0130 Daybreak Ridge, P.O. Box 9190, Avon, Colorado 81620 USA
Phone:  +1 (970) 748-6200   •  Map & Directions

Culinary Arts

Draw on the talent of The Ritz-Carlton, Bachelor Gulch’s expert culinary team to create a customized menu that will tempt your guests’ palettes and stimulate their imaginations.


Served with freshly baked breads with sweet butter

Baby Greens with Poached Pears, Crispy Pancetta, Blue Cheese, Shallot and Thyme Dressing

Traditional Caesar Salad, Oven-Dried Tomatoes, Lavash

Roasted Beets, Goat Cheese, Arugula, Candied Walnuts


*Chargrilled Filet of Beef, Potato Puree, Roasted Heirloom Cauliflower, Pearl Onion Jus

Alaskan Halibut, Creamy Fig and Rosemary Polenta, Butter Braised Baby Leeks, Truffle Jus

Chicken Saltimbocca, Eggplant Ravioli, Oven Roasted Tomatoes, Basil Pesto

Bronzed Grouper, Root Vegetable Risotto, Roasted Pepper Risotto

Grilled Hanger Steak, Horseradish Potatoes, Roasted Shallots, Herb Jus

Please inquire about our variety of Plated Dinner Enhancements


All cakes are butter cake, with a dense, moist, and tender crumb.

Cakes are dressed with light simple syrup.

Vanilla Génoise

Lemon Chiffon

Chocolate Devil’s Food Cake

Carrot Cake


Passion Fruit Cream

Lemon Cream

Raspberry Cream, Fresh Raspberries

Vanilla Buttercream

Cream Cheese Frosting

Chocolate Buttercream

Milk, White, or Dark Chocolate Mousse


Italian Buttercream

Vanilla Buttercream

Chocolate Buttercream

Cream Cheese


Classic rolled icing with a porcelain finish for decorative detailing

Assorted Colors

Suggested Combinations

Lemon Chiffon Cake, Raspberry Cream

Vanilla Génoise Cake, Lemon Cream

Chocolate Devil’s Food Cake, Passion Fruit Cream

Chocolate Devil’s Food Cake, Milk or Dark Chocolate Mousse

Vanilla Génoise Cake, White Chocolate Mousse

Carrot Cake, Cream Cheese Frosting

Chocolate Devil’s Food Cake, Chocolate Buttercream

Vanilla Génoise Cake, Vanilla Buttercream

Please inquire about our variety of Wedding Cake Enhancements.

Premium Selection Bar Package

Served with your choice of two Cold Hors d’Oeuvres and two Hot Hors d’Oeuvres

Skyy Vodka / Bacardi Rum / Hornitas Tequila / Beefeater Gin

Dewars Scotch / Jim Beam Bourbon / Seagram’s VO Whiskey

Summerland Chardonnay and Cabernet Sauvignon (Available on bar and served during dinner)

Domestic and Imported Beers

Assorted Soft Drinks 

Mumms Champagne Toast (One glass per guest)

Cold Hors d’Oeuvres

Fingerling Potatoes, Horseradish Cream, Chives

Mini Fish Tacos

Tomato Mozzarella Skewer

Duck Rillette Tart, Fig Mostarda

Beef Tartare Crostini

Smoked Salmon, Corn Blini

Lemon Hummus Tart

Tomato Basil Bruschetta

Add $2 per guest per selection

Spicy Tuna Tartare

Hot Hors d’Oeuvres

Truffle Macaroni and Cheese

Bison Quesadilla, Chipotle Cream

Teriyaki Chicken Sate 

Chicken Empanadas

Add $2 per guest per selection

Herb Marinated Shrimp, Sweet Chili Sauce

Crab Cakes, Basil Mayonnaise

New Zealand Lamb Chops

Please inquire about our comprehensive Cocktail Reception Enhancements.

Weddings by The Ritz-Carlton
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