THE RITZ-CARLTON, CHARLOTTE

201 East Trade Street, Charlotte, North Carolina 28202 USA
Phone:  +1 (704) 547-2244   •  Map & Directions
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Calendar of Events




The Lobby Lounge Entertainment
9 p.m. – 12 a.m.
Friday, June 5, 2015 - 5th and York
Saturday, June 6, 2015 - Greg Cagle Duo

Friday, June 12, 2015 - 5th and York
Saturday, June 13, 2015 - Robyn Springer Duo

Friday, June 19, 2015 - 5th and York
Saturday, June 20, 2015 - Greg Cagle Duo

Friday, June 26, 2015 - 5th and York
Saturday, June 27, 2015 - Robyn Springer Duo

Saturday Evenings
Five-course, all-dessert Champagne & Chocolate Dinner, featuring five glorious sweet courses with paired champagnes. Our Chocolate & Champagne Dessert Dinner is offered every Saturday evening, priced at $125 per person excluding tax and gratuity. Tables are limited to parties of no more than two for this unique and spectacular dining experience, offered from 7 p.m. to 10 p.m. Reservations must be made 48 hours in advance and will be accepted up to three months in advance. (704) 547-2244.

BLT Steak Sunday Brunch
Sundays, 11 a.m. – 2 p.m.
This weekly brunch offers à la carte breakfast selections in addition to BLT Steak lunch favorites.

Menu

The Lobby Lounge Entertainment
9 p.m. – 12 a.m.
Friday, July 10 - 5th and York
Saturday, July 11 - Robyn Springer Duo

Friday, July 17 - 5th and York
Saturday, July 18 - Rodney Shelton Trio

Friday, July 24 - 5th and York
Saturday, July 25 - Shya and Greg Duet

Friday, July 31- 5th and York
Saturday, August 1- Robyn Springer Duo

Saturday Evenings
Five-course, all-dessert Champagne & Chocolate Dinner, featuring five glorious sweet courses with paired champagnes. Our Chocolate & Champagne Dessert Dinner is offered every Saturday evening, priced at $125 per person excluding tax and gratuity. Tables are limited to parties of no more than two for this unique and spectacular dining experience, offered from 7 p.m. to 10 p.m. Reservations must be made 48 hours in advance and will be accepted up to three months in advance. (704) 547-2244.

BLT Steak Sunday Brunch
Sundays, 11 a.m. – 2 p.m.
This weekly brunch offers à la carte breakfast selections in addition to BLT Steak lunch favorites.

Menu

The Lobby Lounge Entertainment
9 p.m. – 12 a.m.
Friday, July 31- 5th and York
Saturday, August 1- Robyn Springer Duo

Friday, August 7 - Rodney Shelton Trio
Saturday, August 8 - Robyn Springer Duo

Friday, August 14 - 5th and York
Saturday, August 15 - Shya and Greg Duet

Friday, August 21 - 5th and York
Saturday, August 22 - Robyn Springer Duo

Friday, August 28 - 5th and York
Saturday, August 29 - Robyn Springer Duo

Saturday Evenings
Five-course, all-dessert Champagne & Chocolate Dinner, featuring five glorious sweet courses with paired champagnes. Our Chocolate & Champagne Dessert Dinner is offered every Saturday evening, priced at $125 per person excluding tax and gratuity. Tables are limited to parties of no more than two for this unique and spectacular dining experience, offered from 7 p.m. to 10 p.m. Reservations must be made 48 hours in advance and will be accepted up to three months in advance. (704) 547-2244.

BLT Steak Sunday Brunch
Sundays, 11 a.m. – 2 p.m.
This weekly brunch offers à la carte breakfast selections in addition to BLT Steak lunch favorites.

Menu

The Lobby Lounge Entertainment
9 p.m. – 12 a.m.
Friday, September 4 - 5th and York
Friday, September 11 - 5th and York

Saturday, September 5 - Robyn Springer Duo
Saturday, September 12 - Robyn Springer Duo

Friday, September 18 - 5th and York
Saturday, September 19 - Robyn Springer Duo

Friday, September 25 - 5th and York
Saturday, September 26 - Shya and Greg Duet

Saturday Evenings
Five-course, all-dessert Champagne & Chocolate Dinner, featuring five glorious sweet courses with paired champagnes. Our Chocolate & Champagne Dessert Dinner is offered every Saturday evening, priced at $125 per person excluding tax and gratuity. Tables are limited to parties of no more than two for this unique and spectacular dining experience, offered from 7 p.m. to 10 p.m. Reservations must be made 48 hours in advance and will be accepted up to three months in advance. (704) 547-2244.

BLT Steak Sunday Brunch
Sundays, 11 a.m. – 2 p.m.
This weekly brunch offers à la carte breakfast selections in addition to BLT Steak lunch favorites.

Menu

Saturday Evenings
Five-course, all-dessert Champagne & Chocolate Dinner, featuring five glorious sweet courses with paired champagnes. Our Chocolate & Champagne Dessert Dinner is offered every Saturday evening, priced at $125 per person excluding tax and gratuity. Tables are limited to parties of no more than two for this unique and spectacular dining experience, offered from 7 p.m. to 10 p.m. Reservations must be made 48 hours in advance and will be accepted up to three months in advance. (704) 547-2244.

BLT Steak Sunday Brunch
Sundays, 11 a.m. – 2 p.m.
This weekly brunch offers à la carte breakfast selections in addition to BLT Steak lunch favorites.

Menu

Saturday Evenings
Five-course, all-dessert Champagne & Chocolate Dinner, featuring five glorious sweet courses with paired champagnes. Our Chocolate & Champagne Dessert Dinner is offered every Saturday evening, priced at $125 per person excluding tax and gratuity. Tables are limited to parties of no more than two for this unique and spectacular dining experience, offered from 7 p.m. to 10 p.m. Reservations must be made 48 hours in advance and will be accepted up to three months in advance. (704) 547-2244.

BLT Steak Sunday Brunch
Sundays, 11 a.m. – 2 p.m.
This weekly brunch offers à la carte breakfast selections in addition to BLT Steak lunch favorites.

Menu

Saturday Evenings
Five-course, all-dessert Champagne & Chocolate Dinner, featuring five glorious sweet courses with paired champagnes. Our Chocolate & Champagne Dessert Dinner is offered every Saturday evening, priced at $125 per person excluding tax and gratuity. Tables are limited to parties of no more than two for this unique and spectacular dining experience, offered from 7 p.m. to 10 p.m. Reservations must be made 48 hours in advance and will be accepted up to three months in advance. (704) 547-2244.

BLT Steak Sunday Brunch
Sundays, 11 a.m. – 2 p.m.
This weekly brunch offers à la carte breakfast selections in addition to BLT Steak lunch favorites.

Menu

Saturday Evenings
Five-course, all-dessert Champagne & Chocolate Dinner, featuring five glorious sweet courses with paired champagnes. Our Chocolate & Champagne Dessert Dinner is offered every Saturday evening, priced at $125 per person excluding tax and gratuity. Tables are limited to parties of no more than two for this unique and spectacular dining experience, offered from 7 p.m. to 10 p.m. Reservations must be made 48 hours in advance and will be accepted up to three months in advance. (704) 547-2244.

BLT Steak Sunday Brunch
Sundays, 11 a.m. – 2 p.m.
This weekly brunch offers à la carte breakfast selections in addition to BLT Steak lunch favorites.

Menu

Saturday Evenings
Five-course, all-dessert Champagne & Chocolate Dinner, featuring five glorious sweet courses with paired champagnes. Our Chocolate & Champagne Dessert Dinner is offered every Saturday evening, priced at $125 per person excluding tax and gratuity. Tables are limited to parties of no more than two for this unique and spectacular dining experience, offered from 7 p.m. to 10 p.m. Reservations must be made 48 hours in advance and will be accepted up to three months in advance. (704) 547-2244.

BLT Steak Sunday Brunch
Sundays, 11 a.m. – 2 p.m.
This weekly brunch offers à la carte breakfast selections in addition to BLT Steak lunch favorites.

Menu