THE RITZ-CARLTON, CHARLOTTE

201 East Trade Street, Charlotte, North Carolina 28202 USA
Phone:  +1 (704) 547-2244   •  Map & Directions
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Calendar of Events




The Lobby Lounge Entertainment
January 2014
Friday, January 2 – 5th and York
Saturday, January 3 – Robyn Springer

Friday, January 9 – 5th and York
Saturday, January 10 – Robyn Springer

Friday, January 16 – 5th and York
Saturday, January 17 – Robyn Springer

Friday, January 23 – 5th and York
Saturday, January 24 – Robyn Springer

Friday, January 30 – 5th and York
Saturday, January 31 – Robyn Springer

Saturday Evenings
Five-course, all-dessert Champagne & Chocolate Dinner, featuring five glorious sweet courses with paired champagnes. Our Chocolate & Champagne Dessert Dinner is offered every Saturday evening, priced at $125 per person excluding tax and gratuity. Tables are limited to parties of no more than two for this unique and spectacular dining experience, offered from 7 p.m. to 10 p.m. Reservations must be made 48 hours in advance and will be accepted up to three months in advance. (704) 547-2244.

BLT Steak Sunday Brunch
Sundays, 11 a.m. – 2 p.m.
This weekly brunch offers à la carte breakfast selections in addition to BLT Steak lunch favorites.

Menu

Saturday Evenings
Five-course, all-dessert Champagne & Chocolate Dinner, featuring five glorious sweet courses with paired champagnes. Our Chocolate & Champagne Dessert Dinner is offered every Saturday evening, priced at $125 per person excluding tax and gratuity. Tables are limited to parties of no more than two for this unique and spectacular dining experience, offered from 7 p.m. to 10 p.m. Reservations must be made 48 hours in advance and will be accepted up to three months in advance. (704) 547-2244.

BLT Steak Sunday Brunch
Sundays, 11 a.m. – 2 p.m.
This weekly brunch offers à la carte breakfast selections in addition to BLT Steak lunch favorites.

Menu

Saturday Evenings
Five-course, all-dessert Champagne & Chocolate Dinner, featuring five glorious sweet courses with paired champagnes. Our Chocolate & Champagne Dessert Dinner is offered every Saturday evening, priced at $125 per person excluding tax and gratuity. Tables are limited to parties of no more than two for this unique and spectacular dining experience, offered from 7 p.m. to 10 p.m. Reservations must be made 48 hours in advance and will be accepted up to three months in advance. (704) 547-2244.

BLT Steak Sunday Brunch
Sundays, 11 a.m. – 2 p.m.
This weekly brunch offers à la carte breakfast selections in addition to BLT Steak lunch favorites.

Menu

Saturday Evenings
Five-course, all-dessert Champagne & Chocolate Dinner, featuring five glorious sweet courses with paired champagnes. Our Chocolate & Champagne Dessert Dinner is offered every Saturday evening, priced at $125 per person excluding tax and gratuity. Tables are limited to parties of no more than two for this unique and spectacular dining experience, offered from 7 p.m. to 10 p.m. Reservations must be made 48 hours in advance and will be accepted up to three months in advance. (704) 547-2244.

BLT Steak Sunday Brunch
Sundays, 11 a.m. – 2 p.m.
This weekly brunch offers à la carte breakfast selections in addition to BLT Steak lunch favorites.

Menu

Saturday Evenings
Five-course, all-dessert Champagne & Chocolate Dinner, featuring five glorious sweet courses with paired champagnes. Our Chocolate & Champagne Dessert Dinner is offered every Saturday evening, priced at $125 per person excluding tax and gratuity. Tables are limited to parties of no more than two for this unique and spectacular dining experience, offered from 7 p.m. to 10 p.m. Reservations must be made 48 hours in advance and will be accepted up to three months in advance. (704) 547-2244.

BLT Steak Sunday Brunch
Sundays, 11 a.m. – 2 p.m.
This weekly brunch offers à la carte breakfast selections in addition to BLT Steak lunch favorites.

Menu

Saturday Evenings
Five-course, all-dessert Champagne & Chocolate Dinner, featuring five glorious sweet courses with paired champagnes. Our Chocolate & Champagne Dessert Dinner is offered every Saturday evening, priced at $125 per person excluding tax and gratuity. Tables are limited to parties of no more than two for this unique and spectacular dining experience, offered from 7 p.m. to 10 p.m. Reservations must be made 48 hours in advance and will be accepted up to three months in advance. (704) 547-2244.

BLT Steak Sunday Brunch
Sundays, 11 a.m. – 2 p.m.
This weekly brunch offers à la carte breakfast selections in addition to BLT Steak lunch favorites.

Menu

Saturday Evenings
Five-course, all-dessert Champagne & Chocolate Dinner, featuring five glorious sweet courses with paired champagnes. Our Chocolate & Champagne Dessert Dinner is offered every Saturday evening, priced at $125 per person excluding tax and gratuity. Tables are limited to parties of no more than two for this unique and spectacular dining experience, offered from 7 p.m. to 10 p.m. Reservations must be made 48 hours in advance and will be accepted up to three months in advance. (704) 547-2244.

BLT Steak Sunday Brunch
Sundays, 11 a.m. – 2 p.m.
This weekly brunch offers à la carte breakfast selections in addition to BLT Steak lunch favorites.

Menu

Saturday Evenings
Five-course, all-dessert Champagne & Chocolate Dinner, featuring five glorious sweet courses with paired champagnes. Our Chocolate & Champagne Dessert Dinner is offered every Saturday evening, priced at $125 per person excluding tax and gratuity. Tables are limited to parties of no more than two for this unique and spectacular dining experience, offered from 7 p.m. to 10 p.m. Reservations must be made 48 hours in advance and will be accepted up to three months in advance. (704) 547-2244.

BLT Steak Sunday Brunch
Sundays, 11 a.m. – 2 p.m.
This weekly brunch offers à la carte breakfast selections in addition to BLT Steak lunch favorites.

Menu

Saturday Evenings
Five-course, all-dessert Champagne & Chocolate Dinner, featuring five glorious sweet courses with paired champagnes. Our Chocolate & Champagne Dessert Dinner is offered every Saturday evening, priced at $125 per person excluding tax and gratuity. Tables are limited to parties of no more than two for this unique and spectacular dining experience, offered from 7 p.m. to 10 p.m. Reservations must be made 48 hours in advance and will be accepted up to three months in advance. (704) 547-2244.

BLT Steak Sunday Brunch
Sundays, 11 a.m. – 2 p.m.
This weekly brunch offers à la carte breakfast selections in addition to BLT Steak lunch favorites.

Menu