Slip effortlessly from the sand to the ski slopes with the splendid Andean Mountain Range in your sights. The Ritz-Carlton hotel in Santiago, Chile, is the perfect venue to take in the history and admire the natural beauty of this geographically gifted place.
Among the premier Santiago hotels, The Ritz-Carlton is strategically located in El Golf, one of the Chilean capital city’s most prestigious neighborhoods. To complement your stay, our Santiago, Chile hotel’s features include:
• 205 luxurious guest rooms including 49 Club Level rooms, 3 Club Suites, 12 Executive Suites, and a Presidential Suite • 7,440 square-foot Health and Fitness Center overlooking the Andes Mountains and the city • More than 9,000 square feet of exceptional meeting and conference space • Indoor pool and Jacuzzi provide guests at our hotel in Santiago, Chile, the ideal location to unwind after a day of business or sightseeing
Since its creation in June 2003, The Ritz-Carlton's hotel in Santiago, Chile, has received all the major awards the local and international hospitality industry and leading consumer organizations can confer. The Ritz-Carlton, Santiago is the first and only Chilean hotel to be named the number one hotel of Mexico, Central and South America by the prestigious Travel+Leisure Magazine. The following is a list of the principal awards and honors our hotel in Santiago has received:
Travel+Leisure Magazine
- “Number 1 in South America” (2007)
- “Number 1 Hotel in Mexico, Central & South America and Number 25 in the World” (2006)
- “World’s Best Service, Mexico, Central & South America” (2006)
- "Number 6 in South America" (2009)
Condé Nast Traveler Magazine
- “100 Best New Hotel in the World" (2004)
- “Second Best Hotel in South America” and “55 of the 100 Best Hotels in the World” (2004)
The Malcolm Baldrige National Quality Award
- The Ritz-Carlton Hotel Company, L.L.C. (1992 & 1999)
The Robb Report
- “Best of the Best” (2004)
Local Awards
- “Best Hotel Restaurant, Adra” by El Mercurio Newspaper (2006)
- “Best Restaurant Service for Adra & Wine 365” by National Food Critics Circle (2006)
- “Best New Menu for Adra”, by Que Pasa Magazine (2006)