THE RITZ-CARLTON, TYSONS CORNER

1700 Tysons Boulevard, McLean, Virginia 22102 USA
Phone:  (703) 506-4300   •  Contact Hotel
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ENTYSE, Wine Bar & Lounge


ENTYSE, Wine Bar & Lounge, offers guests small bites & delights menu and extensive wine experience in a relaxed yet refined environment. With over 40 of the finest wines by the glass, hand selected by Sommelier Vincent Feraud and variety of culinary flavors, we invite you to come for a drink, stay for a bite – ENTYSE, Wine Bar & Lounge is where the fusion of food, wine and ambiance is complete.



Espresso Bar:         Monday – Friday 6 a.m. – 11 a.m. 
                               Saturday & Sunday 7 a.m. – 11 a.m.
All Day Light Fare: Daily 11:30 a.m. - 12 a.m.
Lunch:                    Monday – Sunday 11:30 a.m. - 2 p.m.
Afternoon Tea:      Wednesday – Sunday 12 p.m. - 4 p.m. 
Dinner:                   Sunday & Monday 6 p.m. - 10 p.m.

Weekly Special Events:

Every Wednesday:  Wine’d Down Wednesday Specials & Seafood Bar, 5:30 p.m. – 8:30 p.m.
Every Thursday:      Sushi Bar with Chef Changu, 5:30 p.m. – 8:30 p.m.
Every Friday:           Live Jazz Ensemble, 8:30 p.m. – 12 a.m.

For more information please dial: (703) 506-4300.

 
 
Specialty Flight Night: Syrah’s from Around the World
Tuesday, January 31, 2012 from 5:30p.m. to 7 p.m.
$2 (taste), $7 (flight of 5), or $10 (full glass), exclusive of tax and gratuity.

Enjoy a special visit by Entyse wine import partner, Country Vintner, featuring Syrah’s from around the world. Take advantage of the specially priced flight of five or pick a few to taste. Once you have chosen your favorite, opt for a full glass or purchase a bottle to enjoy at home. For more information please dial (703) 506-4300.
Wine Dinners by Vincent
Saturday, February 11, 2012; 7 p.m.
$135 per guest, exclusive of tax and gratuities

Enjoy a delicious Four Course food and wine tasting featuring our friend, Sushi Chef Changu. The dinner, hosted by Sommelier and Wine Director Vincent Feraud includes favorites like Prime Rib with Korean BBQ sauce and mix greens with a1984 Clos du Val Merlot, and 2004 Paul Hobbs Cabernet Sauvignon. For more information and to reserve your place please dial (571) 259-5004.

WE INVITE YOU TO SIP, SWIRL AND SAVOR!

The Entyse Wine Club, brings wine lovers of all levels a relaxed yet refined environment to advance the appreciation and enjoyment of fine wines and good company. Renowned Sommelier and Wine Director, Vincent Feraud, cordially invites you to join the Club! Please find the Entyse Wine Club Membership benefits listed below:

  • Receive Seasonal Newsletters
  • Priority Invites to Wine Dinners, Tastings, Classes, Hotel Special Events
  • First priority to purchase new and limited release wines from the ENTYSE Retail Wine Shop (for home enjoyment)
  • 10% Pastry Shop Discount
  • 10% Spa Discount
  • A complimentary sommelier's selection glass of wine with the purchase of an entrée in Michel by Michel Richard

There is no cost to join, the club is a complimentary service provided by the hotel. To sign up or learn more about the Entyse Wine Club, please email Vincent Feraud at vincent.feraud@ritzcarlton.com

    Wine’d Down Wednesdays
    Enjoy selected wines by the glass and the Fresh Market Seafood Station where you can create your own seafood tasting of Jumbo Shrimp, Crab Claws and fresh shucked Oysters.
    Wednesdays 5:30 p.m.– 8:30 p.m.

    Sushi Thursdays
    Each Thursday in ENTYSE watch as our Expert Guest Sushi Chef creates savory maki, sashimi and specialty rolls for our guests delight.
    Thursdays 5:30 p.m. - 8:30 p.m.

    Jazz Fridays in ENTYSE, Wine Bar & Lounge
    Join The Ladies and Gentlemen of ENTYSE, Wine Bar & Lounge for live Jazz Entertainment, The Christopher Linman Jazz Ensemble. As the jazz trio plays for your musical entertainment, enjoy an upscale food and wine experience in a warm and relaxed environment.
    Fridays 8:30 p.m. - midnight