With some of the most tantalizing restaurants in Nusa Dua, The Ritz-Carlton, Bali presents a culinary journey inspired by both local Balinese flavors and those from around the world.
From the Japanese specialties of Raku, where the spectacular views complement every morsel, to the casual fare served poolside at Breezes, dining here spans every taste, whim and ambience. For a truly authentic Indonesian dining experience, settle into the Culinary Centre at Bejana which showcases an open kitchen and the chef’s skill at searing the local cuisine into your gastronomic heart.
A dinner-only restaurant serving authentic Indonesian cuisine, Bejana also offers a Culinary Centre and chef’s table for hands-on cooking experiences.
Enjoy beautiful views of the Indian Ocean while dining beachfront on fresh seafood and grilled specialties.
Serving: Lunch, Dinner
Admire the natural Balinese surroundings in this all-day restaurant, featuring extensive breakfast selections, daily.
Serving: Breakfast, Lunch, Dinner
Watch the beautiful ocean view while sipping cocktails at this beachfront pool bar and tapas lounge, open for lunch and dinner.
With both indoor and outdoor seating, this Japanese Lounge and Bar serves Sushi, Sashimi and tapas-style Japanese specialties, along with spectacular ocean views.
From an open, airy lobby, enjoy afternoon tea, light bites and evening cocktails, complemented by gorgeous ocean views and the beautiful melody played by our pianist from 7 p.m. – 9:45 p.m.