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Equis

Equis
/

Equis

Equis
/

WHERE THE DESERT MEETS THE SEA

On a treasure map, Equis marks the spot where gold and jewels await. At Equis, it’s a place of culinary riches. As if rising from the sand at the edge of the water, this lounge offers a relaxed setting for ceviche and cocktails where the menu that changes each day based on what local fishermen bring to shore.

Hours and Reservations

Bar
Daily- 10 a.m - 6 p.m.

Lunch
Friday to Wednesday - 12 p.m – 6 p.m.

Dinner
Thursdays - 6 p.m - 10 p.m.

+52 (624) 172 9000

Unique Equis Experiences

Two whole fish on a white cutting board with sprigs of rosemary and slices of lemon

PERUVIAN FISH MARKET

The Peruvian Fish Market showcases the daily bounty from our local fishermen, displayed on shaved ice.

It is a one-night-a-week feast where you make your selection of the best-catch from the ocean-to-table menu. Our culinary experts will guide your selection with a side dish pairing suggestions.

Every Thursday, 6 p.m. – 10 p.m.
Phone: +52 (624) 172 9000

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