THE RITZ-CARLTON COCONUT GROVE, MIAMI

3300 Southwest Twenty-seventh Avenue, Coconut Grove, Florida 33133 U.S.A.
Phone:  +1 (305) 644-4680   •  Map & Directions
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Calendar of Events



Anticipate the possibilities that each new day brings. Fill your days and nights with excursions, themed events, fine dining, and more. Indulge in as much or as little as you please. The choice is yours.



FARMER’S MARKET BRUNCH
Every Sunday from 9:00 a.m. to 2:00 p.m.

Incorporating ingredients from local purveyors, The Ritz-Carlton Coconut Grove, Miami’s newest Sunday brunch features traditional items such as carving stations, fresh seafood, breakfast favorites and you cannot forget, dessert! On the last Sunday of every month, Executive Chef Craig MacAvoy invites guests to his Farmer’s Market with a mix of fresh produce and local artisan crafts.

$49 per adult / $24 per child, plus tax and 18 percent gratuity.
Blood Mary, Bubbles and Mimosa Bar - additional $18 per adult, plus tax.
50 YOGA
Tuesdays and Thursdays at 6:30 p.m.

Withdraw from the pressures of daily life during a 50-minute yoga class that will improve your balance, flexibility and strengthen your core.
ART OF LOVE BRUNCH
February 14th from 9:00 a.m. to 2 p.m.

Celebrate the arts and the holiday of love with a casual, yet, fun Art of Love Brunch. Make an entire day of your experience beginning with a locally-sourced, love-themed brunch featuring a carving station, fresh seafood, breakfast favorites and of course, desserts! The brunch includes bottomless Mimosas, Bubbly and Bloody Marys, along with complimentary valet parking and tickets to the 53rd annual Coconut Grove Arts Festival.

Limited availability and reservations required by calling (305) 644-4680.
*One ticket, per person purchasing the brunch. No cash value for the tickets.
No additional discounts or offers may be used for the Art of Love Brunch.
EASTER BRUNCH
Sunday, March 27th

Enjoy an EGGtraordinary Easter brunch with a lavish spread of all your favorites, live music and children’s activities. Our Easter bunny invites and leads all children on an interactive egg hunt.

$129 per adult / $45 per child ages 5 to 12, plus tax and 18 percent gratuity.
Add bottomless bubbles and Bloody Mary bar for $20 per person
Reservations required by calling (305) 644-4680.
FARMER’S MARKET BRUNCH
Every Sunday from 9:00 a.m. to 2:00 p.m.

Incorporating ingredients from local purveyors, The Ritz-Carlton Coconut Grove, Miami’s newest Sunday brunch features traditional items such as carving stations, fresh seafood, breakfast favorites and you cannot forget, dessert! On the last Sunday of every month, Executive Chef Craig MacAvoy invites guests to his Farmer’s Market with a mix of fresh produce and local artisan crafts.

$49 per adult / $24 per child, plus tax and 18 percent gratuity.
Blood Mary, Bubbles and Mimosa Bar - additional $18 per adult, plus tax.
50 YOGA
Tuesdays and Thursdays at 6:30 p.m.

Withdraw from the pressures of daily life during a 50-minute yoga class that will improve your balance, flexibility and strengthen your core.
FARMER’S MARKET BRUNCH
Every Sunday from 9:00 a.m. to 2:00 p.m.

Incorporating ingredients from local purveyors, The Ritz-Carlton Coconut Grove, Miami’s newest Sunday brunch features traditional items such as carving stations, fresh seafood, breakfast favorites and you cannot forget, dessert! On the last Sunday of every month, Executive Chef Craig MacAvoy invites guests to his Farmer’s Market with a mix of fresh produce and local artisan crafts.

$49 per adult / $24 per child, plus tax and 18 percent gratuity.
Blood Mary, Bubbles and Mimosa Bar - additional $18 per adult, plus tax.
50 YOGA
Tuesdays and Thursdays at 6:30 p.m.

Withdraw from the pressures of daily life during a 50-minute yoga class that will improve your balance, flexibility and strengthen your core.
FARMER’S MARKET BRUNCH
Every Sunday from 9:00 a.m. to 2:00 p.m.

Incorporating ingredients from local purveyors, The Ritz-Carlton Coconut Grove, Miami’s newest Sunday brunch features traditional items such as carving stations, fresh seafood, breakfast favorites and you cannot forget, dessert! On the last Sunday of every month, Executive Chef Craig MacAvoy invites guests to his Farmer’s Market with a mix of fresh produce and local artisan crafts.

$49 per adult / $24 per child, plus tax and 18 percent gratuity.
Blood Mary, Bubbles and Mimosa Bar - additional $18 per adult, plus tax.
50 YOGA
Tuesdays and Thursdays at 6:30 p.m.

Withdraw from the pressures of daily life during a 50-minute yoga class that will improve your balance, flexibility and strengthen your core.
MOTHER’S DAY BRUNCH
Sunday, May 8th

The most important day of the year deserves nothing short of the grandest celebration. Celebrate Mom with an extravagant array of culinary delights, live music, a champagne toast and a special gift for her to take home.

$129 per adult / $45 per child ages 5 to 12, plus tax and 18 percent gratuity.
Add bottomless bubbles and Bloody Mary bar for $20 per person
Reservations required by calling (305) 644-4680.
FARMER’S MARKET BRUNCH
Every Sunday from 9:00 a.m. to 2:00 p.m.

Incorporating ingredients from local purveyors, The Ritz-Carlton Coconut Grove, Miami’s newest Sunday brunch features traditional items such as carving stations, fresh seafood, breakfast favorites and you cannot forget, dessert! On the last Sunday of every month, Executive Chef Craig MacAvoy invites guests to his Farmer’s Market with a mix of fresh produce and local artisan crafts.

$49 per adult / $24 per child, plus tax and 18 percent gratuity.
Blood Mary, Bubbles and Mimosa Bar - additional $18 per adult, plus tax.
50 YOGA
Tuesdays and Thursdays at 6:30 p.m.

Withdraw from the pressures of daily life during a 50-minute yoga class that will improve your balance, flexibility and strengthen your core.
FARMER’S MARKET BRUNCH
Every Sunday from 9:00 a.m. to 2:00 p.m.

Incorporating ingredients from local purveyors, The Ritz-Carlton Coconut Grove, Miami’s newest Sunday brunch features traditional items such as carving stations, fresh seafood, breakfast favorites and you cannot forget, dessert! On the last Sunday of every month, Executive Chef Craig MacAvoy invites guests to his Farmer’s Market with a mix of fresh produce and local artisan crafts.

$49 per adult / $24 per child, plus tax and 18 percent gratuity.
Blood Mary, Bubbles and Mimosa Bar - additional $18 per adult, plus tax.
50 YOGA
Tuesdays and Thursdays at 6:30 p.m.

Withdraw from the pressures of daily life during a 50-minute yoga class that will improve your balance, flexibility and strengthen your core.
FARMER’S MARKET BRUNCH
Every Sunday from 9:00 a.m. to 2:00 p.m.

Incorporating ingredients from local purveyors, The Ritz-Carlton Coconut Grove, Miami’s newest Sunday brunch features traditional items such as carving stations, fresh seafood, breakfast favorites and you cannot forget, dessert! On the last Sunday of every month, Executive Chef Craig MacAvoy invites guests to his Farmer’s Market with a mix of fresh produce and local artisan crafts.

$49 per adult / $24 per child, plus tax and 18 percent gratuity.
Blood Mary, Bubbles and Mimosa Bar - additional $18 per adult, plus tax.
50 YOGA
Tuesdays and Thursdays at 6:30 p.m.

Withdraw from the pressures of daily life during a 50-minute yoga class that will improve your balance, flexibility and strengthen your core.
FARMER’S MARKET BRUNCH
Every Sunday from 9:00 a.m. to 2:00 p.m.

Incorporating ingredients from local purveyors, The Ritz-Carlton Coconut Grove, Miami’s newest Sunday brunch features traditional items such as carving stations, fresh seafood, breakfast favorites and you cannot forget, dessert! On the last Sunday of every month, Executive Chef Craig MacAvoy invites guests to his Farmer’s Market with a mix of fresh produce and local artisan crafts.

$49 per adult / $24 per child, plus tax and 18 percent gratuity.
Blood Mary, Bubbles and Mimosa Bar - additional $18 per adult, plus tax.
50 YOGA
Tuesdays and Thursdays at 6:30 p.m.

Withdraw from the pressures of daily life during a 50-minute yoga class that will improve your balance, flexibility and strengthen your core.
FARMER’S MARKET BRUNCH
Every Sunday from 9:00 a.m. to 2:00 p.m.

Incorporating ingredients from local purveyors, The Ritz-Carlton Coconut Grove, Miami’s newest Sunday brunch features traditional items such as carving stations, fresh seafood, breakfast favorites and you cannot forget, dessert! On the last Sunday of every month, Executive Chef Craig MacAvoy invites guests to his Farmer’s Market with a mix of fresh produce and local artisan crafts.

$49 per adult / $24 per child, plus tax and 18 percent gratuity.
Blood Mary, Bubbles and Mimosa Bar - additional $18 per adult, plus tax.
50 YOGA
Tuesdays and Thursdays at 6:30 p.m.

Withdraw from the pressures of daily life during a 50-minute yoga class that will improve your balance, flexibility and strengthen your core.