15000 North Secret Springs Drive, Marana, Arizona 85658 USA    Phone:  (520) 572-3000   Fax:  (520) 572-3001

Local time:
Local temp: 61ºF/16ºC Clear

Forecast

Dining




Presenting Tucson dining that will inspire even the most discerning palates. It’s our pleasure.

Savor the selection of the many dining options that will be available at The Ritz-Carlton, Dove Mountain, and prepare your senses for a culinary experience like no other. Each restaurant and lounge, including comfortable indoor and outdoor options, features culinary choices that highlight sustainable, regional and organic cuisines to complement your Tucson dining experience.


  CORE Kitchen & Wine Bar
  Ignite
  Turquesa Latin Grill
  Cayton's
  TO/GO

CORE Kitchen & Wine Bar
CORE Kitchen & Wine Bar
  
True American cuisine that is approachable, innovative and inspired by Chef Joel Harrington. Sonoran and regional influences are complemented by an extensive wine list in an upscale, casual atmosphere serving breakfast and dinner.
Ignite
Ignite
  
Looking into Wild Burro Canyon, enjoy fiery, smoky and peppery gastro-pub fare, hand-crafted signature cocktails and a collection of 120 scotches and whiskeys from around the world. Ignite offers live entertainment and casual conversation by firelight and serves lunch and dinner.
Turquesa Latin Grill
Turquesa Latin Grill
  
A family-friendly, casual poolside restaurant for lunch offering traditional Latin fare with Tucson-inspired influences. Enjoy a premium selection of tequilas, signature cocktails and hand-crafted margaritas.
Cayton's
Cayton's
  
Named for the legendary cattleman and poet, Eugene “Cush” Cayton, Cayton’s serves American comfort cuisine, including lunch and evening cocktails, with Southwestern flair. Enjoy the restaurant’s breathtaking mountain views and beautiful Arizona sunsets.
TO/GO
TO/GO
  
Start the day with an inspired Peet’s Coffee drink prepared by one of our friendly baristas. Choose from an array of freshly baked goods, juices, smoothies, gelato and more. Backpacks are available for impromptu picnics and other adventure activities.
 

HOLIDAY DINING

Thanksgiving Brunch at Cayton’s

11 a.m. to 3 p.m.

Christmas Eve for Kids
Sweet Treats Pastry Class, $35
10 a.m. to 12 p.m. and 2 p.m. to 4 p.m.

Christmas Eve Dinner at CORE Kitchen & Wine Bar
5 p.m. to 9 p.m.
Three-course à la carte menu, $85/adult

Christmas Day Brunch at Cayton’s
Three-course à la carte menu, $65/adult, $25/child
11 a.m. to 3 p.m.

Christmas Dinner at CORE Kitchen & Wine Bar
5 p.m. to 9 p.m.
Three-course à la carte menu, $85/adult

New Year’s Eve Dinner at CORE Kitchen & Wine Bar
5 p.m. to 8 p.m. seating, $85/person
Three-course à la carte menu
8 p.m. to midnight seating, $125/person
Four-course à la carte menu

New Year’s Day Brunch at Cayton’s
11 a.m. to 3 p.m.
Three-course à la carte menu, $65/adult, $25/child