One Miramontes Point Road, Half Moon Bay, California 94019 USA    Phone:  (650) 712-7000   Fax:  (650) 712-7831

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Navio

Enjoy dining at its finest in Navio, while overlooking the Pacific Ocean. Chef de Cuisine Aaron Zimmer presents extraordinary Northern California coastal cuisine with new menus presented daily, utilizing the freshest catch from neighboring Princeton Harbor, and California's best varietals and produce grown along the coastline. Floor-to-ceiling windows featuring breathtaking ocean vistas set the perfect tone for any occasion. Delight in Navio's renowned Sunday Brunch named Best in the Bay Area by San Francisco Magazine and the Best in Silicon Valley by the editors of San Jose Mercury News. Navio is open seven days a week to day and overnight resort guests.

  • Breakfast is served from 6:30 to 11 a.m., Monday through Saturday
  • Lunch is served every Saturday; Brunch is served on Sunday
  • Dinner is served daily from 6 to 10 p.m. – reservations are required.

For additional availability please contact Resort Reservations at (650) 712-7040

Farm-to-Table Supper

Join us every Wednesday beginning March 4, and make dinner with family and friends a weekly tradition. Navio’s Farm-to-Table Supper is a three-course family-style dinner, specially prepared for the entire table, utilizing only the best ingredients from local farms on the coast.

$39 per person
plus tax and gratuity
Local wine offerings by carafe available

Call (650) 712-7040 for dining reservations