600 Stockton Street, San Francisco, California 94108 USA
Phone:  +1 (415) 296-7465   •  Map & Directions

Day Packages

Make your San Francisco experience all the more memorable with our delightful San Francisco hotel packages, designed to enhance an exceptional stay.

Day Packages
Friday, August 14, 2015 - 3 to 5 p.m.
$35 per guest, exclusive of tax and gratuity
Parallel 37 invites cheese enthusiasts for a memorable happy hour experiencing the prize-winning cheeses of Nicasio Valley Cheese Company. Made with 100% organic farmstead cow’s milk, Nicasio Valley Cheese Company’s many award-winning cheeses include Foggy Morning, soft with a subtle tang and an American Cheese Society winner; the soft-ripening and nutty Loma Alta, a Gold medal winner at the California State Fair; and Nicasio Square, their first washed-rind cheese redolent of a Taleggio and bestowed the 2011 Good Food Award. The evening includes wine pours from a distinctive California winery, plus house-made additions by Chef Michael Rotondo including regional organic jams and preserves, lavash, brioche, sourdough, charcuterie and pâte de fruit. Rick Lafranchi of Nicasio Valley Cheese Company will present and educate guests about the cheeses throughout the afternoon. The event will take place in the Private Dining Room and communal tables area of the restaurant.

$35 per guest, exclusive of tax and gratuity. Purchase tickets.
Thursday, August 6, 2015
6 p.m. Reception; 6:30 p.m. Dinner
Parallel 37 joins Kenzo Estate to present a memorable and rare evening of luxury food and wine. Taste the coveted full portfolio of Kenzo Estate wines including their flagship Rindo, a complex yet smooth red wine Bordeaux blend and Asatsuyu, translated as “Morning Dew”, a prized Sauvignon Blanc that is crisp, rich and complex with flavors of honeydew and melon, all individually paired with Chef Michael Rotondo’s hyper-seasonal five-course menu.

Located right next door to The Ritz-Carlton, San Francisco is the largest Chinatown outside of Asia abundant with gift shops, teahouses, dining, bakeries, and house ware shops. Take a self-guided walking tour curated by Chef Michael Rotondo of Parallel 37 featuring his top eight spots.

  • November 27-29, 2015 – 1 p.m.
  • December 5-6; 12-13, 2015 – 1 p.m.
  • December 17; 19-24, 2015 – 10 a.m. and 1 p.m.

Every first and third Saturday of the month through November 21, 2015
Winter 2015-2016 holiday schedule is to be announced)

Seatings from 2 to 3:15 p.m.

Experience a deliciously modern ritual of Afternoon Tea in The Lounge with a city view. Reconnect with friends and family while enjoying fine pots of tea and sandwiches crafted with seasonal, local ingredients and may include Classic Cucumber with goat cheese, Eggs on Toast with Maitake mushroom and Eclaire with lobster mousse and caviar. Sweet indulgences may include Brown Butter Madeleine, Layered Raspberry Victoria Sponge Cake and Currant Scones with Lemon Curd and Devonshire Cream. A Vegetarian Afternoon Tea Menu is available plus gluten- and dairy-free options.

The Afternoon Tea is priced at $65 per person, exclusive of tax, gratuity and alcoholic beverages.

In-room Wi-Fi is complimentary to members of The Ritz-Carlton Rewards at The Ritz-Carlton, San Francisco when you reserve your stay directly with us online, through our mobile app, by phone or in person.

The Ritz-Carlton Rewards members earn points to redeem for complimentary nights, receive access to exclusive members-only offers and special benefits at The Ritz-Carlton, as well as our partner hotels. If you are not yet a member of The Ritz-Carlton Rewards, we invite you to enroll today.