Every first and third Saturday of the month through November 19, 2016
(Winter 2016-2017 holiday schedule is to be announced)
Seatings from 2 to 3:15 p.m.
Experience a deliciously modern ritual of Afternoon Tea in The Lounge with a city view. Reconnect with friends and family while enjoying fine pots of tea and sandwiches crafted with seasonal, local ingredients and may include Classic Cucumber with goat cheese, Eggs on Toast with Maitake mushroom and Eclaire with lobster mousse and caviar. Sweet indulgences may include Brown Butter Madeleine, Layered Raspberry Victoria Sponge Cake and Currant Scones with Lemon Curd and Devonshire Cream. A Vegetarian Afternoon Tea Menu is available plus gluten- and dairy-free options.
The Afternoon Tea is priced at $75 per person, exclusive of tax, gratuity and alcoholic beverages.