THE RITZ-CARLTON, VIENNA

Schubertring 5-7, 1010 Vienna Austria
Phone:  +43 1 311 88   •  Map & Directions
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Christmas & New Year’s Eve



CHRISTMAS SPIRIT HIGH ABOVE THE CITY 
November 27 until December 23, 2014
Thursdays & Fridays, 4 p.m. – 9 p.m. | Saturdays & Sundays 2 p.m. – 9 p.m.

From November until the end of December, Atmosphere Rooftop Bar & Lounge transforms into Vienna’s highest and most exclusive Christmas market with breathtaking views over festively decorated Vienna. The aroma of “Glühwein” fills the air and seasonal delicacies are offered.

CHRISTMAS EVE DINNER AT DSTRIKT STEAKHOUSE 
December 24, 2014, 6 p.m., Dstrikt Steakhouse

Savour our delectable five- or seven-course menu, centered around a deliciously decadent main course featuring a dry aged beef filet from Salzburg served with oyster vinaigrette.

Price per person:
Five-course menu: € 110.00
Corresponding wines: € 40.00
Seven-course menu: € 130.00
Wine pairing: € 55.00

FESTIVE BUFFET AT MELOUNGE LOBBY LOUNGE 
December 24, 2014, 6 p.m., Melounge Lobby Lounge

With an elegant atmosphere, Melounge Lobby Lounge invites you to explore the flavors of Austria under its golden ceiling. While listening to live classical music, treat yourself to a festive menu including a selection of Austrian delicacies and International specialties like traditional Coq au Vin, creamy parmesan risotto or roasted goose.

Price per person:
Sumptuous buffet: € 85.00
Wine pairing: € 30.00

NEW YEAR‘S EVE DINNER & PARTY AT DSTRIKT 
December 31, 2014, 6 p.m until 11:30 p.m., Dstrikt Steakhouse

Celebrate with an extravagant seven course dinner at Dstrikt Steakhouse including creamred- beetroot-soup, trout from “Wulka” or veal filet from Salzburg. Enjoy DJ entertainment throughout the evening and at midnight, celebrate with spectacular fireworks at Atmosphere Rooftop Bar & Lounge before joining the party back at Dstrikt Steakhouse.

Price per person:
Seven-course menu: € 185.00
Wine pairing: € 65.00

Entrance to Atmosphere Rooftop Bar & Lounge at 11 p.m.:
€ 45.00 including one glass of champagne & canapés.

A GOLDEN NIGHT OF JAZZ 
December 31, 2014, 7 p.m., Melounge Lobby Lounge

See in the New Year with a sumptuous gourmet buffet and a night of Jazz with Raimud Aichinger live at Melounge Lobby Lounge. The buffet selection features culinary delicacies like goose liver, sushi or lobster. Enjoy live music troughout the evening and at midnight, celebrate with spectacular fireworks at Atmosphere Rooftop Bar & Lounge before joining the party at Dstrikt Steakhouse.

Price per person:
Sumptuous gourmet buffet: € 170.00
Wine pairing: € 45.00 including champage aperitif

Entrance to Atmosphere Rooftop Bar & Lounge at 11 p.m.:
€ 45.00 including one glass of champagne & canapés.

DINNER AT THE CHEF‘S TABLE
Christmas Eve, December 24, 2014 &
New Year’s Eve, December 31, 2014, 6 p.m.

Join Executive Chef Andreas Mahl for the ultimate culinary experience. Accommodating up to 8 guests and situated directly inside the kitchen, the Chef’s Table at Dstrikt Steakhouse allows you to observe the chefs creating their delicious dishes. Let chef Andreas surprise you with a creative menu or create your own truly unique menu to celebrate with your family and friends.

Price per person on Christmas Eve:
From € 210.00 including wine pairing.

Price per person on New Year’s Eve:
From € 270.00 excluding wine pairing.


NEW YEAR’S DAY CHAMPAGNE BRUNCH 
January 1, 2015, 10:30 a.m. – 2 p.m.

The joyous mood continues on the 1st January 2015. Enjoy our lavish Champagne Brunch surrounded by thousands of sparkling crystals in the Crystal Ballroom. Listen and relish the live transmission of the famous Viennese New Year’s Day concert and raise your glass to a wonderful 2015 with a limitless supply of chilled champagne!

Price per person:
€ 99.00 including unlimited champagne.


For all festive reservations, contact us at +43 1 311 88.

CHRTISTMAS & NEW YEAR’ EVE
Learn more about our enticing program of elegant events and tempting offerings.Download It Here.
For reservations, please contact us at +43 1311 88 150 or vienna.restaurant@ritzcarlton.com