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PORTMAN’S RESTAURANT RELAUNCHES WITH A NEW CONCEPT FEATURING COMFORT CUISINE WITH A TWIST

As the focal point of dining and culinary excellence, the renewed Portman’s Restaurant features our guests’ favorite dishes with a creative twist from day to night, a concept that reflects comfort food through a combination of cuisine, decor and service.

Guests can enjoy a curated selection of culinary offerings for breakfast, lunch and dinner, with new signature dishes highlighting continental and pan-Asian inspirations, all prepared by a first-class culinary team led by executive chef William Wang and new executive sous chef Herwig Knapen. The semi-buffet lunch offers unlimited servings of seafood, appetizers and desserts with a main course of choice, and soon the renowned Sunday Brunch returns in March, 2018.

Portman’s Restaurant

LOCATION
Level 1, The Portman Ritz-Carlton, Shanghai

HOURS
Breakfast: 6:30 a.m. - 10:30 a.m.
Lunch: 12 p.m. - 2:30 p.m.
Dinner: 5:30 p.m. - 10:30 p.m.

SEATING CAPACITY: 80-120

RERSERVATIONS:
+86-21- 6279 7166
rc.sharz.portmans@ritzcarlton.com