Dining at The Ritz-Carlton, Istanbul engages more than just the palate. With it's two Michelin Guide-listed restaurants, offering both fine dining and relaxed lounge experiences, our local Istanbul restaurants and bars feature Bosphorus views, open-air seating, local and international wines and locally sourced cuisine.
At This Hotel
Carrying influences from Anatolian and Turkish food cultures to its menu, all dishes at Atölye are prepared with the utmost care using local ingredients. The fresh produce grown at The Ritz-Carlton, Istanbul’s own vegetable garden, brings a completely natural spirit to Atölye’s plates. Focusing on sustainability and seasonal production, Atölye offers its guests a unique gastronomic experience with an Anatolian Cuisine concept that appeals to all senses.
Indulge in Chef Nobu Matsuhisa’s world- renowned Japanese-Peruvian cuisine in the heart of Istanbul.
The Roof, an open-air terrace is home to the sleek modern bar and a fantastic and refreshing rooftop pool with sprawling sundecks.
Guests at ‘Bleu Lounge’ can enjoy Bosphorus views alongside Mediterranean inspired snacks and innovative signature hand-crafted cocktails. As night falls, stars, dazzling city lights and the glow of the floodlit Bosphorus Bridge, illuminate the view, creating a cozy ambience. Sophisticated smooth tunes fill the air, transforming Bleu Lounge while the glowing electro-blue bar becomes the center of attraction. As the night continues, joyful musicians begin their performance, raising the tempo to suit the mood.
The on-property restaurants at The Ritz-Carlton, Istanbul are:
Yes, room service is available at The Ritz-Carlton, Istanbul.
The cuisines offered at The Ritz-Carlton, Istanbul are:
Complimentary breakfast is not currently served at The Ritz-Carlton, Istanbul. View on-site and nearby dining options on our dining page.
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