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A HALF MOON BAY SEAFOOD RESTAURANT WITH OCEAN-TO-TABLE FARE

At Navio, the refined seafood and coastal cuisine restaurant at The Ritz-Carlton, Half Moon Bay, California coastal flavors come to life with fresh textures and savory accompaniments. Under the careful supervision of Chef de Cuisine Francisco Simón, Navio showcases dynamic yet approachable cuisine that celebrates the bounty of the coast.