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Casual and Fine Dining In Santa Barbara

Savor Fresh California Cuisine


Each of the hotel’s six restaurants offers its own twist on a successful pairing of ocean views and local flavors. From A5 Japanese Wagyu and local abalone paired with vintage wines by the glass at Angel Oak, to rustic California cuisine at ‘O’ Bar + Kitchen, to wine flights at Foley Tasting Room, our dining showcases the best of Santa Barbara.