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Chef Justin Purpura has partnered with local farmers and sustainable seafood sources to create traditional bistro favorites at this casual restaurant. Brick-oven pizzas, seasonal salads and the signature Bistro burger are offered in the dining room or on the oceanfront terrace. The latter may be enjoyed year-round with a wood-burning fireplace and enhanced heating, and offers direct access to the Pool Bar.

Hours of Operation:
Daily | Breakfast & Lunch, 7 a.m. to 3 p.m.
Wednesday - Saturday | Dinner, 5 p.m. to 9 p.m.
For the most accurate information about dining at The Bistro, please dial 805.571.4220.

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