A New Unique Bar Con Cucina for The Ritz-Carlton, Vienna. With Pastamara Ciccio Sultano is Bringing the Authentic Aperitivo Experience to Vienna.
Monday, October 1, 2018
At the end of the year Vienna welcomes an exceptional experience in all-day dining: Pastamara, a Bar con Cucina directly accessible from the lobby of The Ritz-Carlton, Vienna, focusing on the Italian ritual of the aperitivo.
”Dine like an Emperor“ - Premier of a Masterwork in the Service Culture
Wednesday, August 1, 2018
Private dinner in the Kunsthistorischen Museum Wien – The Ritz-Carlton, Vienna is celebrating a once-in-a-lifetime weekend in part of the Asprey Trolley Tour. Unique and unforgettable: The Ritz-Carlton, Vienna is offering an exclusive weekend in the metropolitan city, situated along the Donau River.
Stefanie Pirolt from The Ritz-Carlton, Vienna Wins the Young Hotelier Award
Tuesday, April 2, 2018
The Young Hotelier Award is an initiative of the General Manger Council, which is a consolidation of General Managers of Viennese five star hotels. On the 11th of April, the 15th annual Young Hotelier Award took place in Vienna with the aim to support young talents in the hospitality industry.
The Ritz-Carlton, Vienna Offers Art Lovers the Perfect Experience in Vienna
Monday, April 1, 2018
The Ritz-Carlton, Vienna offers 21st five star luxury experiences in the cultural heart of Vienna. To strengthen this positioning, The Ritz-Carlton, Vienna has partnered with the Kunsthistorisches Museum to offer unique cultural packages for their guests. For the duration of the biggest exhibitions in the museum, unique packages have been established.
The Ritz-Carlton, Vienna Launches “Made in Austria” Concept with Own D-scovery Gin on the Atmosphere Rooftop Bar
Thursday, March 1, 2018
For the sixth year, The Ritz-Carlton, Vienna rings the summer in with the opening of the Atmosphere Rooftop Bar. This year’s concept will evolve around “Made in Austria”. Guests can enjoy finest Austrian wines, white wine spritzer, beer from local microbreweries and assorted cocktails made from the very own gin of the luxury hotel.
The Ritz-Carlton, Vienna is awarded a Four Star Rating by the prestigious Forbes Travel Guide
Thursday, February 1, 2018
On the 20th of February 2018, the Forbes Travel Guide has revealed the 2018 Star Award winners. This year marks the 60th annual list of the world’s best hotels, restaurants and spas and is the largest one yet, as the Forbes Travel Guide has expanded their ratings into new destinations such as Abu Dhabi, Chengdu, Hokkaido, Marrakech, Sanya and Vienna.
Franz Wilhelm Pichler joins The Ritz-Carlton, Vienna as Executive Sous Chef
Tuesday, January 2, 2018
Franz Wilhelm Pichler is now joining the team of Executive Chef Andreas Mahl at The Ritz-Carlton, Vienna, as Executive Sous Chef. The 32-year-old was last employed in the same position at the Hotel Le Grand Bellevue at Gstaad.