Experience the renowned cuisine of Michelin-starred chef José Andrés, an internationally recognized culinary innovator, New York Times bestselling author, educator, humanitarian, and chef/owner of José Andrés Group. Discover authentic and innovative cuisine at Zaytinya or opt for a vibrant sophisticated menu at The Bazaar Meat by José Andrés, a premier choice among Manhattan restaurants.
Bring the whole family for a festive High Tea with Santa like no other, high above the city at Nubeluz. Enjoy a delightful spread of sweet and savory treats, from warm cranberry scones and truffled grilled cheese to special holiday desserts and bubbly options for the grown-ups. Families can sip tea, hot chocolate, share laughs, and make joyful memories together in a cozy, twinkling holiday setting with Santa.
Join us December 24th & 25th for a prix-fixe feast featuring bold flavors and chef selected ingredients. Enjoy iconic bites like the Caviar Cone, José’s Taco, Tortilla de Uni and finish with our signature Key Lime Beach dessert.
Ring in 2026 with a night of bubbles, bites, and culinary magic from the legendary José Andrés. Begin the evening with a sparkling glass of Cava, or elevate your experience with a Wine Discovery Pairing. Get ready for show-stopping creations like Jamón Ibérico de Bellota, mind-bending Liquid Olives, Uni Cones, Cotton Candy Foie Gras, and Wagyu specialties.
Celebrate the holidays the Zaytinya way with a special four-course Chef’s Experience inspired by the vibrant flavors of the Eastern Mediterranean. Savor festive highlights like our Lebanese seven-spice grilled lamb chops and Celebration Rice, along with beloved Zaytinya favorites such as Crispy Brussels Afelia and Beef Soutzouakia.
Ring in the New Year with an opulent cocktail celebration high above New York City’s skyline. Enjoy live entertainment, meticulously crafted cocktails, and gourmet delights, all with breathtaking views from fifty floors up. Indulge in a premium open bar and vibrant music. Booth, table, and general admission reservations are available.
Begin a voyage through fire and flavor at Bazaar Meat, where wood-fired cooking is at the heart of it. Guided by Michelin-starred Chef José Andrés and his world-class culinary team, the experience blends bold flavors with theatrical presentations, pushing the boundaries of a modern steakhouse.
The Bazaar Bar is the ideal spot to transition from a busy day to a lively evening or to settle in for a proper nightcap and a late-night snack. This classic and creative space allows you to order your favorite cocktail or try something new from the inventive minds of the José Andrés Group. The ambiance is both comfortable and classy, featuring luxurious banquettes set in a library designed by Lázaro Rosa Violán.
At This Hotel
Nubeluz is a New York rooftop bar in NoMad designed by Martin Brudzinski. Envisioned as a lightbox in the sky, its stylish interior entices guests with modern interpretations of classic cocktails coupled with remarkable 270-degree views of the New York City skyline.
The on-property restaurants at The Ritz-Carlton New York, NoMad are:
Yes, room service is available at The Ritz-Carlton New York, NoMad.
The cuisines offered at The Ritz-Carlton New York, NoMad are:
Complimentary breakfast is not currently served at The Ritz-Carlton New York, NoMad. View on-site and nearby dining options on our dining page.
Unlock your stay with the Marriott Bonvoy™ App