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CONTEMPORARY SPANISH CUISINE, INSPIRED BY BASQUE TRADITIONS

Born from 40 years of gastronomic excellence, Txoko represents a triumph of culinary creativity from world-renowned chef Martín Berasategui. Characterized by his trademark stamps of inventiveness, profound understanding of flavor and deep respect for ingredients, the restaurant - with Erlantz Gorostiza at the helm - offers a contemporary dining experience inspired by the roots of traditional Basque cuisine.

  • Dinner: 6:00 p.m. to 10:00 p.m. (Last dinner reservation is welcomed at 8:30 p.m.)
    Closed Tuesday, Wednesday and Thursday.
  • Dress Code: casual elegant
For more information or to reserve a table, please email: rc.tfsrz.txoko@ritzcarlton.com.
 
Please note that restaurant closing times and days may vary according to the season.