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The Grill’s Epicurean Five-Course Menu to Include Annual Champagne Toast

ST. LOUIS, MO -- December 12, 2018 – The Ritz-Carlton, St. Louis will celebrate the arrival of 2019 with an epicurean New Year’s Eve Dinner at The Grill, to include a special Champagne toast. On what is sure to be the most festive night of the year, The Grill Chef Darry Dugger will present an extraordinary five-course meal highlighted by cold smoked shrimp, lamb naan, crisp Caesar salad, drawn lobster tail, strip steak au poivre, a Champagne toast and more, with vegetarian selections available upon request. Dinner reservations are required and may be made at 314-719-1433.

WHAT: New Year’s Eve Dinner in The Grill
WHEN: Monday, December 31, 2018 - 5:00 p.m. to 9:00 p.m.
WHERE: The Ritz-Carlton, St. Louis, 100 Carondelet Plaza, Clayton/St. Louis
PRICE: $149.00 per adult, including Champagne toast, excluding added beverage, tax and gratuity
RESERVE: 314-719-1433