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Anticipate the possibilities that each new day brings. Fill your days and nights with excursions, themed events, culinary classes, fine dining and more. Indulge in as much or as little as you please. The choice is yours.
Blood Drive
Saturday, May 17, 2008 - 12 to 5 p.m.
Give Blood. Save Lives.
Blood Drive at The Ritz-Carlton, Half Moon Bay
Donor Coach located next to The Colony Club
Please schedule your life-saving appointment online at http://www.bloodheroes.com/
Click on "Find a Location" and
enter Sponsor Code: RitzCarltonHMB
or contact JoEllen at Blood Centers of the Pacific
with questions: 650-652-4124
Legend of the Motorcycle™: International Concours d’Elegance
Saturday, May 3 – 10 a.m. to 4 p.m.
Once again, The Ritz-Carlton, Half Moon Bay serves as the site for the
third annual Legend of the Motorcycle™: International Concours d’Elegance,
the world’s premier concours d’Elegance exclusively for motorcycles.
Covering more than a century of motorcycling history, the invitational
Concours showcases and judges approximately 150-200 of the finest pre-1978
motorcycles from around the world, including an annually designated marque,
and hosts special displays of contemporary custom racing and concept bikes.
To purchase tickets and for additional information, please visit
www.legendofthemotorcycle.com, e-mail info@legendofthemotorcycle.com,
or call (415) 673-7980.
Father’s Day
Sunday, June 15th
Father’s Day Brunch in Navio
Seatings 11:00 AM and 1:30 PM $110 per person plus tax and gratuity Ages: Up to 4 years – Free, 5 to 12 – ½ price, 13 and up – Full Price
Preserving Montara Mountain
Wednesday, June 18, 2008
The unspoiled beauty of the coastal Montara Mountain, its wealth of natural treasures and its historic significance has drawn much attention for generations. With the recent construction of a tunnel, Montara Mountain’s tender ecological balance has tipped the scales, encouraging the growth of non-native plants and threatening the red-legged frog — an endangered species. Your dedication to preserving Devil’s Slide on Montara Mountain will help maintain the beauty of this undeveloped mountain and preserve it for the future. This memorable experience will include hiking, learning about the history of Montara Mountain, followed with your valuable participation in eliminating the non-native plants.
The Chef's Table at Navio
Seatings available daily from 6 to 8:30 p.m.
The custom-made elevated table seats up to eight guests in the exposition kitchen, creating an extraordinary setting for any celebration. Dramatic ocean views complement a unique prix fixe menu personally prepared by Navio's Chef de Cuisine, Aaron Zimmer. For reservations, please call (650) 712-7040.
Preserving Montara Mountain
Wednesday, July 16, 2008
The unspoiled beauty of the coastal Montara Mountain, its wealth of natural treasures and its historic significance has drawn much attention for generations. With the recent construction of a tunnel, Montara Mountain’s tender ecological balance has tipped the scales, encouraging the growth of non-native plants and threatening the red-legged frog — an endangered species. Your dedication to preserving Devil’s Slide on Montara Mountain will help maintain the beauty of this undeveloped mountain and preserve it for the future. This memorable experience will include hiking, learning about the history of Montara Mountain, followed with your valuable participation in eliminating the non-native plants.
The Chef's Table at Navio
Seatings available daily from 6 to 8:30 p.m.
The custom-made elevated table seats up to eight guests in the exposition kitchen, creating an extraordinary setting for any celebration. Dramatic ocean views complement a unique prix fixe menu personally prepared by Navio's Chef de Cuisine, Aaron Zimmer. For reservations, please call (650) 712-7040.
Preserving Montara Mountain
Wednesday, August 27, 2008
The unspoiled beauty of the coastal Montara Mountain, its wealth of natural treasures and its historic significance has drawn much attention for generations. With the recent construction of a tunnel, Montara Mountain’s tender ecological balance has tipped the scales, encouraging the growth of non-native plants and threatening the red-legged frog — an endangered species. Your dedication to preserving Devil’s Slide on Montara Mountain will help maintain the beauty of this undeveloped mountain and preserve it for the future. This memorable experience will include hiking, learning about the history of Montara Mountain, followed with your valuable participation in eliminating the non-native plants.
The Chef's Table at Navio
Seatings available daily from 6 to 8:30 p.m.
The custom-made elevated table seats up to eight guests in the exposition kitchen, creating an extraordinary setting for any celebration. Dramatic ocean views complement a unique prix fixe menu personally prepared by Navio's Chef de Cuisine, Aaron Zimmer. For reservations, please call (650) 712-7040.
The Chef's Table at Navio
Seatings available daily from 6 to 8:30 p.m.
The custom-made elevated table seats up to eight guests in the exposition kitchen, creating an extraordinary setting for any celebration. Dramatic ocean views complement a unique prix fixe menu personally prepared by Navio's Chef de Cuisine, Aaron Zimmer. For reservations, please call (650) 712-7040.
The Chef's Table at Navio
Seatings available daily from 6 to 8:30 p.m.
The custom-made elevated table seats up to eight guests in the exposition kitchen, creating an extraordinary setting for any celebration. Dramatic ocean views complement a unique prix fixe menu personally prepared by Navio's Chef de Cuisine, Aaron Zimmer. For reservations, please call (650) 712-7040.
The Chef's Table at Navio
Seatings available daily from 6 to 8:30 p.m.
The custom-made elevated table seats up to eight guests in the exposition kitchen, creating an extraordinary setting for any celebration. Dramatic ocean views complement a unique prix fixe menu personally prepared by Navio's Chef de Cuisine, Aaron Zimmer. For reservations, please call (650) 712-7040.
The Chef's Table at Navio
Seatings available daily from 6 to 8:30 p.m.
The custom-made elevated table seats up to eight guests in the exposition kitchen, creating an extraordinary setting for any celebration. Dramatic ocean views complement a unique prix fixe menu personally prepared by Navio's Chef de Cuisine, Aaron Zimmer. For reservations, please call (650) 712-7040.
The Chef's Table at Navio
Seatings available daily from 6 to 8:30 p.m.
The custom-made elevated table seats up to eight guests in the exposition kitchen, creating an extraordinary setting for any celebration. Dramatic ocean views complement a unique prix fixe menu personally prepared by Navio's Chef de Cuisine, Aaron Zimmer. For reservations, please call (650) 712-7040.
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