Cold Selections
Barbecued Atlantic Salmon, Nicoise Salad and Smokey Barbecue Sauce
Seared Tuna Salad with Sesame Dressing
Char Grilled Asparagus, Buffalo Mozzarella Salad in Warm Caper Vinaigrette
Salad Lyonnaise with Mustard Dressing
Blue Swimmer Crab Salad
Smoked Salmon with Crispy Capers, Micro Herbs and Lemon Garnish

Live Sushi and Sashimi Station
Selection of Fresh Sashimi, Sushi and Maki Sushi
Served with Condiments and Sauces

Chawan Mushi
Salmon, Shimeji Mushroom, Garlic, Chives

Seafood On Ice
Oysters, Chilled Tiger Prawns, Mussels, Crabs and Scallops
Served with Condiments and Sauces

Miniatures on Ice
Foie Gras with Poached Fig and Lavosh Crackers
Seared Scallop with Barbecued Pork Salad
Seared Tuna with Calamansi Lime Salsa and Peanut Purple Shiso

Salad Bar
Selection of Salad Greens and Tossed Caesar Salad
Served with Home Made Dressing, Nuts and Condiments

Soup
Cream of Mushroom Soup, Truffle Oil
Chicken and Sweet Corn Soup

Hot Selections
Black Pepper Crab
Roasted Chicken Thigh, Wild Mushroom, Leeks and Porcini Sauce
Aromatic Braised Duckling
Crispy Fried Sea Bass with Sweet and Sour Sauce
Coq au Vin
Seafood E-fu Noodles
Butter Prawns
Spare Ribs with Guinness Malt Sauce
Stir Fried Asian Greens with Garlic and XO Dressing
Roasted Potatoes
Grilled Red Snapper
Sautéed Vegetables with Butter Sauce

Asian Curry Station
Thai Green Curry Vegetable
Lamb Vindaloo
Beef Rendang
Japanese Seafood Curry
Vegetable Korma
Butter Chicken
Briyani Rice served with Papadam ; or Aromatic Rice served with Garlic Naan and Onion Seed Naan

Carving Station
Local and Chinese Roasted Meat
Char Siew, Roasted Duck, Crispy Pork Belly, Soy Chicken

Live Station
Traditional Oyster Omelette
Spring Onion, Chinese Parsley and Chili Sauce

Baked Oyster with Choice of Toppings
Mornay Sauce, Crispy Bacon with Kilpatrick Sauce, Tomato Salsa

Cheese Station
Selection of French and New World Farm House Cheese
Served with Crackers, Lavosh, Fruit Paste and Dried Fruits

Fruit Selections
Selection of Sliced and Whole Fruits
Water Melon, Honey Dew, Cantaloupe, Dragon Fruit, Pineapple, Papaya, Water Apple

Desserts
Chocolate and Hazelnut Royal Feuillatine Mousse Cake
Chocolate Fudge Cake
Vanilla Crème Bruleé
Orange Chocolate Cheese Cake
Tiramisu
Fresh Fruits Tart
MilleFeuille
Berry Angel Cake
Chocolate Praline
Assorted Nonya Kueh
Thai Sweets
Selection of Miniatures
Assorted Ice Cream and Sorbets served with Nuts and Fruit Coulis