7 Raffles Avenue, Singapore 039799
Phone:  +(65) 6337-8888   •  Map & Directions

Summer Pavilion

Savour the sumptuous flavours of exquisite Cantonese cuisine at Summer Pavilion

Our signature restaurant features exquisite Cantonese specialties and innovative modern presentations by Chef Cheung Siu Kong and his team. Delight your senses at our remarkable Chinese restaurant, Summer Pavilion, and indulge in an array of Cantonese dishes amidst a picturesque garden, which provides an elegant backdrop for dining.

  • Refined interior combining soft fabrics, leather and gold accents
  • Seating for 96 in our spacious restaurant
  • Four private dining rooms for 10 – 36 guests
  • Fine aromatic tea selections from the highlands of China
  • Reservations are recommended
  • Lunch from 11:30 a.m. - 2:30 p.m. (a la carte & dim sum)
  • Dinner from 6:30 p.m. - 10 p.m. (a la carte)
  • Dress code: Smart Casual
Available until July 31, 2014

Savour Summer Pavilion’s exquisite range of Bird’s Nest delicacies, and be invigorated by its health and beauty benefits. Highlights include the Double-boiled Superior Bird’s Nest Soup served in Whole Coconut and the Braised Melon stuffed with Superior Bird’s Nest served with Crab Claw and Morel Mushroom.

For reservations, please call (65) 6434-5288 or email.
Create fond memories of the Mid-Autumn Festival with loved ones while savouring Summer Pavilion’s exquisite range of traditional baked and snowskin mooncakes.

For more information, click here.