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A dining room with large lighting fixtures overlooks a city through a wall of windows
The Lounge & Bar
All-day dining at The Lounge & Bar includes a buffet breakfast, Afternoon Tea, an organic salad bar and dinner accompanied by live jazz.

An excellent Victoria Harbour view venue serves breakfast buffet, organic salad bar, a la carte menu, afternoon tea, cocktails and seafood platter. Perfect setting for all-day business, leisure, and romantic dining.                                                       

RESERVE

Location:
102/F

Seating:
108

Operation Hours:
Breakfast Buffet: 6:30 a.m. - 10:30 a.m. (Monday - Friday)
6:30 a.m. - 11 a.m. (Saturday, Sunday and Public Holidays)

Lunch: 12 p.m. - 2 p.m.

Afternoon Tea: 3 p.m. - 6 p.m. (Monday to Thursday)
2:15 p.m. - 4:15 p.m.; 4:30 p.m. - 6:30 p.m. (Friday)
12 p.m. - 2 p.m.; 2:15 p.m. - 4:15 p.m.; 4:30 p.m. - 6:30 p.m. (Saturday, Sunday and Public Holidays)

Dinner: 6 p.m. to 12 a.m.

For reservations or enquiries, please call (852) 2263 2270 or email restaurantreservation.hk@ritzcarlton.com.

The Lounge & Bar French Afternoon Tea

Indulge in a bountiful and lavish feast with your family and friends 420 meters above Victoria Harbour. Enjoy French inspired savory dishes and desserts at The Ritz-Carlton, Hong Kong’s The Lounge & Bar.

Date: from January 2, 2018 onwards

Price: HK$418 for one/ HK$688 for two

Monday to Thursday
Time: 3 p.m. – 6 p.m.

Friday
Time: 2:15 p.m. – 4:15 p.m. (1st seating)
          4:30 p.m. – 6:30 p.m. (2nd seating)

* Please refer to Mother’s Day page for May 13, 2018 schedule and prices.

*The above prices are subject to 10% service charge.

Go Green Organic Salad Bar

What better way to embrace a healthy lifestyle or simply enjoy a wholesome and seasonal selection of the most carefully chosen organic ingredients? Add to this delicious affair, The Lounge & Bar brings back its favored organic salad bar.

Toss your own lunch with a wide array of nutritionally–packed and scrumptious ingredients ranging from refreshing greens to colorful vegetables, tasty herbs and crunchy nuts and seeds. This extensive variety of fresh produce and toppings guarantees a perfectly balanced meal that will have you burst with energy throughout the afternoon.

Date: from January 2, 2018 onwards

Monday to Thursday
Time: 12 p.m. – 2 p.m.

Friday
Time: 12 p.m. – 1:45 p.m.

Price: HK$288 per guest

*Special daily mixed juice at an additional price HK$30 per glass

*Black-out dates apply and are subject to change without prior notice. Please check with restaurant reservations when making a reservation.

*The above price is subject to 10% service charge.

A Place to Beef

A feast to look forward to, featuring the best imported steak in town, The Lounge & Bar brings to its patrons an eclectic assortment of exquisite meats from the finest beef-producing countries worldwide. Savor the imported hand-selected cuts from USA, Argentina, Australia, Scotland and France cooked to perfection, alongside unlimited accompanying savory side dishes. The perfect way to unwind after a day at work, catch up with friends or spend quality time with family!

Every Sunday to Thursday
Time: 6 p.m. onwards
Price: HK$488 per person including one type of beef
          HK$1,488 for a premium beef sharing platter with four types of beef excluding T-bone steak*

Every Friday and Saturday

Time: 7 p.m. onwards
Price: HK$538 per person including one type of beef
          HK$1,638 for a premium beef sharing platter with four types of beef excluding T-bone steak*

* Book a table for four people and secure a window table with the most spectacular views of the Victoria Harbour.

*Black-out dates apply and are subject to change without prior notice. Please check with restaurant reservations when making a reservation.

*The above prices are subject to 10% service charge.

French Oyster Platter & Seafood Platter with Caviar

Enjoy an evening of indulgence at The Lounge & Bar with the finest, most succulent and luscious oysters at 420 meters above sea level.

Date: from January 2, 2018 onwards (Every Friday and Saturday)
Time: 6 p.m. – 11 p.m.

Price: HK$408 for six pieces
           HK$988 for seafood platter
           Additional HK$788 for a tin of 30g Prunier Prunier caviar

*Black-out dates apply and are subject to change without prior notice. Please check with restaurant reservations when making a reservation.

*The above prices are subject to 10% service charge.

For reservation please call our reservation center (852) 2263 2270 or via e-mail restaurantreservation.hk@ritzcarlton.com