Friday, March 17, 2017
The Ritz-Carlton, Hong Kong and sky100 Hong Kong Observation Deck (sky100) jointly launched “Café 100 by The Ritz-Carlton, Hong Kong” (Café 100), the world’s first observation deck F&B outlet operated by the The Ritz-Carlton, Hong Kong.
Wednesday, March 8, 2017
Tosca of The Ritz-Carlton, Hong Kong has teamed up with renowned Italian jeweler, Damiani, to present an afternoon tea menu created by Michelin-starred Chef Pino Lavarra, taking inspiration from Damiani's Mimosa collection.
Monday, March 6, 2017
Pierre Perusset, General Manager of The Ritz-Carlton, Hong Kong, was conferred the title of Commandeur de l'Ordre des Vins Vaudois (Commander of the Order of Vaud Wines) by the Office des Vins Vaudois (The Office of Vaud Wines) of Lausanne, Switzerland on Saturday, March 4, 2017.
Friday, March 3, 2017
Café 103 of The Ritz-Carlton, Hong Kong will be in bloom with Sakura Afternoon Tea spotlighting nature’s gorgeous pinks from April 1 to May 14, 2017.
Wednesday, March 1, 2017
From product launches to board meetings, events at The Ritz-Carlton, Hong Kong may hold different objectives, but they all have at least one feature in common: each and every gathering is one to remember.
Tuesday, February 28, 2017
From luxurious weddings in the opulent Diamond Ballroom to stylish wedding ceremonies in the clouds at Ozone Bar, The Ritz-Carlton, Hong Kong has been a witness to love blossoming into a lifetime commitment.
Friday, January 27, 2017
The Chef’s Table at The Ritz-Carlton, Hong Kong is designed to create a distinctive private dining experience engaging the diners’ senses by putting them in the center of action.
Monday, January 16, 2017
sky100 Hong Kong Observation Deck (sky100) will offer visitors an even more impressive experience with the launch of “Café 100 by The Ritz-Carlton, Hong Kong”, which is scheduled to open by the end of the first quarter of 2017.
Thursday, December 22, 2016
With its brilliant color and as a homophone of the word “gold” in Cantonese, the mandarin orange is an auspicious fruit often served during Chinese New Year, expressing wishes of fortune and prosperity in the coming year.
Friday, December 2, 2016
Ladies and Gentlemen of The Ritz-Carlton hotels of Asia Pacific are seeing the efforts of their fundraising firsthand, following the successful conclusion of the third Smile Asia Week, which has seen funds raised top $1 million since the program started three years ago from the sale of specially-designed cakes, for Smile Asia, a global alliance of independent organizations that work together to treat children with facial deformities like cleft lips and palates.