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Anticipate the possibilities that each new day brings. Fill your days and nights with excursions, themed events, fine dining and more. Indulge in as much or as little as you please. The choice is yours.
 

July

90 DAYS OF SUMMER

Daily from 5 p.m. till late From RMB 88+ per cocktail

The Ritz Bar & Lounge

Experience the refreshing flavors of summer with four uniquely crafted seasonal cocktails created with homemade liqueurs.

  • The Liberties Punch
  • Ritz-Carlton Cobbler
  • Written in Paradise
  • Tomatoes A Fruit!

INDEPENDENCE DAY CELEBRATION

July 9, 11:30 a.m. – 2:30 p.m. RMB 468+ per person, additional RMB 100+ for unlimited champagne RMB 238+ per child aged 6 to 12 years old

Portman’s Restaurant

Celebrate Independence Day in July with American favorites featured at the Portman’s Restaurant brunch buffet. Indulge in house-smoked BBQ offerings, a variety of salads, themed popsicles and sweets, and create your own burger and hot dog.

August

90 DAYS OF SUMMER

Daily from 5 p.m. till late From RMB 88+ per cocktail

The Ritz Bar & Lounge

Experience the refreshing flavors of summer with four uniquely crafted seasonal cocktails created with homemade liqueurs.

  • The Liberties Punch
  • Ritz-Carlton Cobbler
  • Written in Paradise
  • Tomatoes A Fruit!

PUNCH SPECIALS

Daily from 5:00pm till late RMB 88+ per cocktail

The Ritz Bar & Lounge

Summer cocktail renditions with a burst of zest and berry goodness. 

ART OF TEA CLASS

August 4, 2 p.m. – 5:30 p.m. RMB 288+ per person

The Ritz Bar & Lounge

Immerse into the world of tea with accredited TWG tea connoisseur Jules Samson as he takes us down the history of tea in this workshop. Discover different teas and the best ways to appreciate their fullest flavors paired with sweet and savory afternoon tea bites by The Portman Ritz-Carlton.

Advance reservation is required.

CHINESE VALENTINE’S DAY

August 28, 2 p.m. – 6 p.m.

The Ritz Bar & Lounge

Celebrate Chinese Valentine’s Day tete-a-tete with your beloved one amidst the relaxing surroundings of The Ritz Bar & Lounge with a specially-crafted Afternoon Tea set.

RMB 288+ per person including a cup of coffee or tea

August 28, 6:00pm – 10:30pm

Portman’s Restaurant

Portman’s Restaurant offers a timeless setting to pamper your beloved one this Chinese Valentine’s Day with a five-course menu featuring prime Australian beef and Valrhona chocolate.

RMB 520+ per person including a glass of Rosé

RMB 999+ per couple including two glasses of Rosé

September

90 DAYS OF SUMMER

Daily from 5 p.m. till late From RMB 88+ per cocktail

The Ritz Bar & Lounge

Experience the refreshing flavors of summer with four uniquely crafted seasonal cocktails created with homemade liqueurs.

  • The Liberties Punch
  • Ritz-Carlton Cobbler
  • Written in Paradise
  • Tomatoes A Fruit!

PUNCH SPECIALS

Daily from 5:00pm till late RMB 88+ per cocktail

The Ritz Bar & Lounge

Summer cocktail renditions with a burst of zest and berry goodness. 

THE RITZ BAR & LOUNGE TURNS 1

September 8, 8 p.m. till late RMB 100+ per person inclusive of a cocktail and canapés.

The Ritz Bar & Lounge

Celebrate the first anniversary of The Ritz Bar & Lounge in style with an opportunity to win a complimentary 2-night stay at The Portman Ritz-Carlton for two persons. Come dressed in blue to enjoy an extra cocktail on the house.

INTERNATIONAL CHOCOLATE DAY AFTERNOON TEA

September 16 & 17, 2 p.m. – 5:30 p.m. RMB 288+ per person

The Ritz Bar & Lounge

Join us in sweet celebration on International Chocolate Day with the decadent Chocolate Afternoon Tea at The Ritz Bar & Lounge and learn how to make your own chocolate brownie with our chefs in an exclusive chocolate class.

Advance reservation is required.

INTERNATIONAL CHOCOLATE DAY BRUNCH - Life Gets Sweeter

September 17, 11:30 p.m. - 2:30 p.m. RMB 468* per person, additional RMB 100+ for unlimited champagne RMB 238* per child aged 6 to 12 years old

Portman’s Restaurant

Experience the sweet life with a fun chocolate-themed brunch at Portman’s Restaurant where children can get creative with our culinary team in a chocolate cooking class.

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