Skip to Content

RENOWNED KYOTO DINING TO TEMPT ALL THE SENSES

DELICIOUS BY DESIGN

     

From Michelin-starred Japanese cuisine at Mizuki to the Italian cuisine of La Locanda, dining at The Ritz-Carlton, Kyoto both delights and surprises. The hotel offers four restaurants, sweet indulgences at its Pierre Hermé Paris Boutique and special experiences like wine tastings and private dining.

Mizuki

Four distinct experiences within one space, this Japanese restaurant offers kaiseki, sushi, tempura and teppanyaki cuisines. Private dining is also available.

Learn More

La Locanda

Traditional Italian cuisine prepared with locally sourced produce in an enchanting, modern space. Charcuterie, cheeses and handmade desserts complement the experience. Private dining is available.

Learn More

The Lobby Lounge

A space of culture and calm, light and shade, this elegant lounge offers Afternoon Tea, brunch, light snacks and French pastries. The space includes a gallery, library and terrace.

Learn More

The Bar

Bathed in the glow of candlelight, this stylish bar features carefully selected spirits and exclusive cocktails. Light fare, including caviar, cheeses and charcuterie, is also offered.  

Learn More

Pierre Hermé Paris Boutique

Each of the hotel’s restaurants features tailored offerings from this renowned French patisserie. The standalone boutique offers take-home treats including macarons, cakes and chocolates.

Learn More

Dining Experiences

Discover hotel dining beyond breakfast, lunch and dinner with chef-led experiences, wine tastings, private dining, brunches and other special events and offers.

Learn More