Delicious by Design

Dining

From Japanese cuisine at TEMPURA MIZUKI to the Italian cuisine of La Locanda, fine dining in Kyoto at The Ritz-Carlton, Kyoto, both delights and surprises. The hotel offers four restaurants, sweet indulgences at its PIERRE HERMÉ PARIS Boutique, and special experiences like wine tastings and private dining.

La Locanda Soft Renovation

We will be renovating some of the private rooms at La Locanda resulting in noise pollution from July 17th to September 30th. La Locanda will be closed while undergoing Soft renovations September 24th-September 30th 2024. We sincerely apologize for any inconvenience.

At This Hotel

Dining room with windows along one side
Japanese

Kaiseki Mizuki

Experience the exquisite elegance of Kaiseki dining, where every dish is thoughtfully curated by our master chefs, blending tradition with innovation. Each course is a testament to their culinary artistry, promising a one-of-a-kind journey.
Mon,Thu-Sun:
11:30 AM-3:00 PM, 5:30 PM-9:00 PM
Tue-Wed:
Closed
Dress Code:
Smart Casual
Sushi counter with plush chairs overlooking the open sushi kitchen and the expansive windows behind it
Japanese

Sushi Mizuki

At our Sushi restaurant in Kyoto, Japan, you can enjoy Edomae-style sushi at the 11-meter-long counter, fully decorated with Wajima lacquerware.
Mon,Thu-Sun:
11:30 AM-3:00 PM, 5:30 PM-9:00 PM
Tue-Wed:
Closed
Dress Code:
Smart Casual
A man in chef?s whites prepares food behind a low counter with seating
Japanese

Tempura Mizuki

Delight in the delicate flavors of fresh vegetables and seasonal produce, expertly fried to a crisp golden perfection at Tempura Mizuki. Under the artistry of Chef Kojima, each tempura creation is a celebration of Japan's finest seasonal ingredients.
Mon,Thu-Sun:
11:30 AM-3:00 PM, 5:30 PM-9:00 PM
Tue-Wed:
Closed
Dress Code:
Smart Casual
Mizuki Teppan
Japanese

Teppan Mizuki

Enjoy one of many available Teppanyaki courses such as live lobster and Japanese beef steak that are prepared in the open kitchen of our Teppanyaki restaurant in Kyoto, Japan.
Mon,Thu-Sun:
11:30 AM-3:00 PM, 5:30 PM-9:00 PM
Tue-Wed:
Closed
Dress Code:
Smart Casual
Dining room with wood floors and a glass-enclosed cellar
Italian

La Locanda

Our Italian restaurant in Kyoto, La Locanda, showcases Italian dishes made from locally sourced ingredients in an elegant setting of wood-paneling with tatami mats.
Mon:
Closed
Tue-Sat:
12:00 PM-3:30 PM, 6:00 PM-9:30 PM
Sun:
12:00 PM-3:30 PM
Dress Code:
Smart Casual
Afternoontea Festive
Continental

The Lobby Lounge

Relax in the refined ambiance of The Lobby Lounge, where elegance and comfort blend seamlessly in a space adorned with the works of Japanese artists. Elevate your experience with our exquisite Afternoon Tea with exclusive creations of PIERRE HERMÉ PARIS.
Everyday:
11:00 AM-6:00 PM
Dress Code:
Smart Casual
A curvaceous open space with a long bar with stools and various seating areas
Continental

The Bar

Immerse yourself in a world of expertly crafted cocktails, fine spirits, and a thoughtfully curated selection of wines. Savor a relaxing aperitif in this sophisticated setting—Kyoto's ideal destination for an elegant rendezvous over drinks.
Mon-Tue,Sun:
5:00 PM-10:00 PM
Wed-Sat:
5:00 PM-11:30 PM
Dress Code:
Smart Casual
Chefs Table Christmas Spread
Asian-Fusion

Chef's Table By Katsuhito Inoue

At The Ritz-Carlton, Kyoto, guests are invited to chef Katsuhito Inoue’s House. The chef’s table defies the notion of fine dining in Kyoto, inviting guests to kick off their shoes and feel at home.
Open for Dinner
Dress Code:
Smart Casual
Fine Dining That Redefines The Traditional Experience
Chef’s Table by Katsuhito Inoue

At The Ritz-Carlton, Kyoto, guests are invited to Chef Katsuhito Inoue’s House. The chef’s table defies the notion of fine dining in Kyoto, inviting guests to kick off their shoes and feel at home. Designed for an intimate group of six, the experience showcases Chef Inoue’s blend of Japanese and Italian flavors and respect for fresh, local, sustainable ingredients. Seasons of Flavors: At the House, diners are taken on a culinary journey through Japan’s 72 micro-seasons with dishes crafted from the finest, freshest local ingredients.

Decadent Desserts in Kyoto by Way of Paris

PIERRE HERMÉ PARIS Boutique

Through a unique partnership with famed patisserie PIERRE HERMÉ PARIS, The Ritz-Carlton, Kyoto treats guests to a variety of exquisite desserts. Imagined by PIERRE HERMÉ PARIS, the offerings are tailored to each of the resort’s restaurants to complete the gastronomic experience. The resort is also home to one of the few PIERRE HERMÉ PARIS boutiques in all of Japan, offering cakes, macarons, chocolates, and other desserts. Discover the original world of flavors, sensations, and pleasures by the creator of Haute pâtisserie.

Sleek patisserie with dark wood paneling, illuminated inset shelves, a glass display case and modern light fixtures
Restaurant Combines Precise Culinary Preparation With Lively Presentation

MIZUKI

Immerse yourself in Japan’s dynamic culinary traditions at MIZUKI. Featuring four distinct cuisines, this michelin star restaurant in Kyoto combines precise culinary preparation with lively presentation. Here, guests can observe skilled chefs prepare tempura and teppan in open kitchens, savor some of the finest sushi in Kyoto at the 11-meter counter, or indulge in the quintessential Japanese experience of kaiseki. Open for lunch and dinner, KAISEKI MIZUKI also offers private dining.

Ritz Carlton Hotel image
La Locanda

A Classic Italian Restaurant With a Contemporary Kyoto Twist

A masterful blend of Japanese and Italian traditions, La Locanda’s dual heritage is reflected both in the space and on the plate. Wood-paneling, tatami mats, and sliding doors of delicate rice paper create an elegant setting for Italian dishes made from locally sourced ingredients.

La Locanda
The Lobby Lounge

An Inviting Kyoto Destination for Brunch and Afternoon Tea

Designed in the traditional Machi-ya style, with wooden lattice screens creating an interplay of light and shade, The Lobby Lounge is a delightful place for drinks or light snacks in Kyoto. Here, guests can enjoy brunch, Afternoon Tea, and sweet treats from the French patisserie PIERRE HERMÉ PARIS. Take a seat on the terrace by the cascading waterfall, or retire to the gallery and library space where a range of Japanese art and architecture books are available to browse at your leisure.

Three chairs around a table with a tiered pastry tower, teapot and cups
Dining Experiences

Discover our Kyoto restaurant dining beyond breakfast, lunch, and dinner with chef-led experiences, wine tastings, private dining, brunches, and other special events and offers.

Private Dining

For intimate occasions, special celebrations or entertaining corporate clients, we invite you to host your event in our private dining rooms. We are able to accommodate a wide range of group needs for parties.

A round dining table with 10 chairs underneath a chandelier of glass balls

Breakfast Information

Enjoy a variety of delectable dishes and flavors from the comfort of your room. Allow our culinary team to prepare savory creations throughout your stay. Start the day with a deliciously prepared breakfast and coffee, order a midday or evening snack, or relax with a gourmet dinner, all without leaving your room.

Ritz Carlton Hotel image

For any inquiries or reservations, please telephone (+81) 075-746-5522 or email rc.kyoto.restaurant.reservation@ritzcarlton.com.

Frequently Asked Questions