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INSPIRE YOUR PALATE WITH OUR CULINARY CRAFTSMANSHIP

Singapore’s vibrant dining scene is reflected in the variety of cuisines available at The Ritz-Carlton, Millenia Singapore. Indulge in authentic Cantonese cuisine at the One Michelin Star Summer Pavilion, or savour a true taste of Singapore at Colony. For an evening cocktail, Chihuly Lounge is the perfect place to enjoy small bites and bespoke wines.

The one Michelin star Summer Pavilion offers an intimate and sophisticated Cantonese dining experience. Guests can also experience a tasting menu, special celebrations in our private dining room, and catered business lunches.

Serving: Lunch, Dinner

Embark on a culinary journey through Singapore’s heritage cuisines in a gorgeous British-colonial setting featuring seven conservatory kitchens.

Serving: Breakfast, Brunch, Lunch, Afternoon Tea, Dinner

Relax and unwind in the lounge named after famed American glass artist Dale Chihuly. Linger over light meals and afternoon tea or sip cappuccinos and cocktails in the presence of Chihuly’s stunning glass sculptures.

Open daily from 9 a.m. to 1 a.m.

Our bakery offers an assortment of freshly baked breads alongside a delightful spread of pastries and chocolates. Bespoke hampers can be personalised upon request.

Open daily from 10 a.m. to 10 p.m.

Our al fresco pool bar offers a tempting selection of refreshing cocktails and bar bites. Guests can relax by the pool on our sun loungers or enjoy a mocktail in our cabanas.

Allow the smoky aroma of skewered BBQ delights to whet your appetite. Choose from a selection of grilled meat, seafood and vegetables, before savouring them by the pool.

Open on weekends and public holidays, from 12 p.m. to 5 p.m.

Mid-Autumn Artistry

Celebrate the Mid-Autumn Festival with a selection of artisan snowskin mooncakes, alongside an exquisite range of traditional baked mooncakes. Advance and online purchases are available.

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