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From exclusive dining events to seasonal dining specialties, explore our collection of gastronomic experiences to inspire memories that will last a lifetime.

This Mid-Autumn Festival, we present a curated selection of snowskin and traditional baked mooncakes. Delight in a range of classic, popular and contemporary flavours that will excite your taste buds, including the new White Lotus Seed Paste with Red Date and Longan, and the Irish Martini.

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Whether something sweet or savoury, our Colony Bakery online shop offers a range of freshly baked breads, artisanal cakes, gourmet chocolate, seasonal and festive hampers and signature treatments to create unique dining experiences for your business partners and loved ones.

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September 14 – 16, 2018

Marking its 10-year anniversary, party the night away at The Podium Lounge this 2018 Formula 1 Season. Rub shoulders with celebrities and Formula 1 drivers at this glitzy after-party held at the hotel's Grand Ballroom. This year's line-up features critically acclaimed DJs and musicians:

Friday September 14 – Superstar vocalists Keith Duffy (Boyzone) and Brian McFadden (Westlife)
Saturday, September 15 – Celebrity DJ Joel Madden (Good Charlotte)
Sunday, September 16 – Worldwide music sensation and rapper Taboo (The Black Eyed Peas)

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With Formula 1 fast approaching, kick off the indulgent weekend with special dining experiences. Catch a live broadcast of the race as you indulge in bubbly from the  Dom Pérignon Champagne Bar  at Treetops, or delight in bar snacks from the comfort of Chihuly Lounge. Special menus are also available at Summer Pavilion and Colony.

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AFTERNOON TEA EXPERIENCES

Indulge in a choice of a traditional or modern Afternoon Tea. With Colony and Chihuly Lounge each offering a signature high tea experience, guests can treat themselves to the finer things in life amidst an assortment of savoury, sweet, and local bites.

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PRIVATE DINING

Whether for business or pleasure, dine in privacy at Summer Pavilion which offers up to six private dining rooms.

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Summer Pavilion

Throw a themed birthday party and enjoy a nine-course set menu designed by our Chinese Executive Chef Cheung. In keeping with Chinese tradition, auspicious peach-shaped lotus seed longevity buns that symbolise good health and long life, will be served to the birthday celebrant. Toast to the occasion with a complimentary bottle of Champagne and a one-kilogram birthday cake.

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Summer Pavilion

Plan a baby shower and celebrate this milestone with friends and family. An exquisite nine-course set menu was specially crafted by Chinese Executive Chef Cheung to commemorate this joyous occasion. All guests will receive a gift box filled with assorted pastries. Complimentary use of the built-in projector and screens make it easy to share priceless photo and video memories with loved ones.

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MAKE GIN GREAT AGAIN

Chihuly Lounge

Gin lovers can look forward to a selection of four distinctly flavoured American gin & tonics – Brooklyn Gin, Death’s Door Gin, Ransom Gin and St George’s Gin – which are handcrafted by our mixologists at Chihuly Lounge.

From SGD19 per glass

All prices are in Singapore dollars and subject to prevailing service charge and goods and services tax. For information and reservations, please call (65) 6434-5288 or email rc.sinrz.restaurantreservations@ritzcarlton.com.