Monday to Saturday | 3.30 p.m. to 5.30 p.m.
Take a step back in time and journey through Singapore’s culinary heritage, while you enjoy a leisurely afternoon tea at Colony.
Relish sweet and savoury highlights served in a five-tier ceramic tiffin, also known as “tingkat” in the Malay language. These include plain and chocolate scones, mini steak ale pie, tandoori chicken with yoghurt relish in pita bread, prawn and watercress sandwich, and grilled marmite cheese sandwich.
The afternoon tea journey continues as you delight in Colony’s custom tea blend, complemented by a selection of desserts such a strawberry coconut choux puff, chocolate hazelnut layer cake with caramel truffle, mango crème brûlée, as well as chocolates and cookies.
From SGD 52 per person (includes a flute of Champagne Barons de Rothschild Réserve Ritz Brut NV, or a fruity Prosecco).
View the menu here.
For reservations, please call (65) 6434-5288 or email firstname.lastname@example.org.