Also known as the Festival of Lights, Diwali is celebrated with the gifting of sweets, called mithai, made with ingredients like chickpea flour, ghee, condensed milk, nuts, cardamom, saffron and other spices.

These sweets are a small gesture of greeting family and friends with the joy of celebrating the festival, which also coincides with the Hindu New Year.
This year, The Ritz-Carlton, Millenia Singapore has specially curated an elegant Diwali sweet box that is presented in a magnetic box that comes in a beautiful shade of teal, purple and gold, with an assortment of six different sweets.

Available for pre-orders online at SGD 68 per box, from 22 September through 17 October 2021. Pick-up from Colony Bakery and delivery options will be available between 18 October and 4 November 2021. 

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Celebrate the Mid-Autumn Festival with a curated selection of traditional baked and snow skin mooncakes presented by The Ritz-Carlton, Millenia Singapore.

Newly conceived flavours include the baked Osmanthus Oolong and Lychee Tea Paste with Macadamia mooncake that boasts subtle floral, fruity and nutty notes that harmonise perfectly; and the Mini Snowskin Amber Treasure mooncake which is derived from Summer Pavilion’s signature cocktail of the same name - comprised of red date infused liquor and house blend vermouth.

Gift and indulge your loved ones with popular flavours such as the Mini Snowskin Lycheetini, White Lotus Seed Paste with Double Yolk, and Assorted Baked mooncakes.

Our baked and Snowskin ‘Mao Shan Wang’ Durian mooncakes are presented in a square wooden box, while our mini snowskin mooncakes are packaged in a rectangular wooden box.

Early Bird Privilege
Enjoy a 25% privilege on all mooncake varieties when you purchase online from 21 June to 18 July 2021.

Credit Card Privileges
Citibank, DBS, HSBC, OCBC, POSB and UOB credit card members enjoy a 20% privilege on purchases from 19 July through 21 September 2021.

Collection of mooncakes will be available at Colony Bakery located on level three of The Ritz-Carlton, Millenia Singapore, from 2 August to 21 September 2021, 11 a.m. to 9 p.m. daily.

For enquiries, please call 65.6434.5288 or email rc.sinrz.mooncakes@ritzcarlton.com.

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Elevated weekend lunches at the one Michelin star Summer Pavilion with our inaugural Natural Wines Pairing Set Menu. Natural wines are small batch produced, unfiltered and unadulterated wines. Be one of the first to discover Summer Pavilion’s contemporary dim sum and Cantonese cuisine paired with four specially curated Natural Wines - a sparkling wine, a white wine, an orange wine and a red wine.

Available for lunch (11.30 a.m. to 2.30 p.m.) from Fridays through Sundays only, between 27 August to 14 November 2021. From SGD 120 per person. Pre-payment is required.

Colony

Indulge in a variety of local, Chinese, Indian, and Western dishes on Colony’s extensive take-away menu. Stay home weekends are elevated with our weekend brunch and afternoon tea sets, signature cocktail kits and refreshing Colony craft beers.

Enjoy a 15 percent privilege off the "Afternoon Tea”, "Colony Takeaway Menu" and “Pastries, Breads & Cookies” categories from July 22 through August 18, 2021.

View Colony Takeaway Menu

Summer Pavilion

Savour authentic Cantonese cuisine from the one Michelin star Summer Pavilion from the comforts of home.
Our signature poached rice with Canadian lobster, marinated smoked whole duck with Chi-nese tea leaves and an assortment of dim sum, alongside our list of exquisite wines and spe-cialty teas from Tea Bone Zen Mind, are available online. 

A 15 percent privilege on all dishes listed under the "Specialties", "Dim Sum" & "Signature Dishes" categories, is applicable for orders from July 22 through August 18, 2021.

View Summer Pavilion Takeaway Menu

Interested guests order online and enjoy assortments of freshly baked breads, delightful pastries, chocolates, cakes and seasonal goodies from Colony Bakery.

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