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Sunday Spritz Sessioni
Ozone launches its new Sunday afternoon concept combing afternoon spritz cocktails served with complimentary mini-tapas delights. Kick back, relax and enjoy Hong Kong's spectacular views from the world's highest bar whilst DJ Janette Slack heightens the vibes with some cool beats. Let Ozone give you a Sunday full of happy sensations!

Date: Every Sunday
Time: From 4 p.m. – 7 p.m.
Price: HK$160 including one Chef-choice tapa

*Black-out dates apply and are subject to change without prior notice. Please check with Restaurant Reservations when making a reservation.

*The above price is subject to 10% service charge.

Ultimate Dom Pérignon Brunch

Ultimate Dom Pérignon Brunch proudly brings you a new concept with finest Dj in town. Come and enjoy your afternoon chill-out sessions with DJ Janette Slack at the world’s highest bar and fulfilling its guests’ desire for great foods and customary free-flow of Dom Pérignon Champagne and Joselito ham (declared the best ham in the world).

Ozone’s new Ultimate Dom Pérignon Brunch will provide its discerning diners a full buffet concept featuring fresh seafood as well as a grilling station. Available every Sunday, the brunch experience will be capped off with an interactive dessert buffet corner, bringing the experience to the next level with make-your-own waffles and poffertjes complemented by an extended array of unique toppings.

Date: Every Sunday
Time: 12 p.m. – 3 p.m.
Price: HK$1,348 per adult with free-flowing Dom Pérignon Champagne 2009
          HK$2,198 per adult with free-flowing Dom Pérignon Rosé Champagne
          HK$590 per child (aged 3 – below 18) with free-flowing orange juice and soft drinks

*The above prices are subject to 10% service charge.

*Please refer to festive page for December 24, 25 & 31, 2017 Ultimate Dom Pérignon Brunch schedule and prices. 

Be Our Guest in Rafa’s Private Kitchen at Ozone

Master Chef Rafael Gil takes elegant dining to the next level with Rafa’s Private Kitchen at Ozone. From engaging interaction to custom menu development, Chef Rafa invites both avid food connoisseurs and those who just enjoy an excellent meal into his creative culinary world, a secret treasure trove among the clouds on the 118th floor.

Join us for this ultimate dining experience, in the most spectacular private room in town, with vertiginous views of Victoria Harbor and the Hong Kong skyline. Package includes a personalized Butler and our Ozone Chef de Cuisine Rafael Gil catering to your discerning taste.

Price: Available for a minimum of four guests at HK$1,150 per person with a personalized menu offering from eight to ten courses.

*The above price is subject to 10% service charge.

For reservations or enquiries, please call (852) 2263 2270 or email