Skip to Content

Be entertained with the sights and sounds of Singapore, located in the epicentre of Marina Bay

Anticipate the possibilities that each new day brings at The Ritz-Carlton, Millenia Singapore. Fill your days and nights at this luxury hotel with excursions, themed events, fine dining and more. Indulge in as much or as little as you please. The choice is yours. Explore the infinite possibilities that pervade this award-winning luxury hotel in Singapore – inside and out.
 

March

Vintage Champagne Brunch at Colony

Every Sunday, excluding holiday weekends

Regularly hailed by guests as the best brunch in Singapore, bask in the convivial atmosphere at Colony where you can savour unlimited servings of the best of Singapore’s heritage cuisines alongside Champagne. Enjoy highlights from seven conservatory kitchens including freshly shucked oysters, king crab legs, wagyu beef wellington with truffle sauce, herb grilled ‘live’ lobster, Colony laksa with homemade lobster ball and dark chocolate soufflé.

SGD 188 per adult*; SGD 94 per child (six to 12 years of age)
*Inclusive of unlimited Möet & Chandon Grand Vintage Champagne, house pour red/white wines, draft beer and soft drinks

For more information and to book your reservation, please call (65) 6434-5288 or email rc.sinrz.restaurantreservations@ritzcarlton.com.

April

Easter Buffet Brunch Extravaganza

April 16, 2017

Hop over to our Grand Ballroom for a special Easter Buffet Brunch Extravaganza. Enjoy traditional Easter favourites alongside unlimited Champagne, while our Ritz Kids can look forward to games activities such as an egg-painting workshop and going on an Easter egg hunt.

SGD 178 per adult (includes unlimited pours of Möet & Chandon Brut Impérial NV, house pour red/white wines, draft beer and soft drinks)

SGD 89 per child

Vintage Champagne Brunch at Colony

Every Sunday, excluding holiday weekends

Regularly hailed by guests as the best brunch in Singapore, bask in the convivial atmosphere at Colony where you can savour unlimited servings of the best of Singapore’s heritage cuisines alongside Champagne. Enjoy highlights from seven conservatory kitchens including freshly shucked oysters, king crab legs, wagyu beef wellington with truffle sauce, herb grilled ‘live’ lobster, Colony laksa with homemade lobster ball and dark chocolate soufflé.

SGD 188 per adult*; SGD 94 per child (six to 12 years of age)
*Inclusive of unlimited Möet & Chandon Grand Vintage Champagne, house pour red/white wines, draft beer and soft drinks

For more information and to book your reservation, please call (65) 6434-5288 or email rc.sinrz.restaurantreservations@ritzcarlton.com.

May

Vintage Champagne Brunch at Colony

Every Sunday, excluding holiday weekends

Regularly hailed by guests as the best brunch in Singapore, bask in the convivial atmosphere at Colony where you can savour unlimited servings of the best of Singapore’s heritage cuisines alongside Champagne. Enjoy highlights from seven conservatory kitchens including freshly shucked oysters, king crab legs, wagyu beef wellington with truffle sauce, herb grilled ‘live’ lobster, Colony laksa with homemade lobster ball and dark chocolate soufflé.

SGD 188 per adult*; SGD 94 per child (six to 12 years of age)
*Inclusive of unlimited Möet & Chandon Grand Vintage Champagne, house pour red/white wines, draft beer and soft drinks

For more information and to book your reservation, please call (65) 6434-5288 or email rc.sinrz.restaurantreservations@ritzcarlton.com.

June

Vintage Champagne Brunch at Colony

Every Sunday, excluding holiday weekends

Regularly hailed by guests as the best brunch in Singapore, bask in the convivial atmosphere at Colony where you can savour unlimited servings of the best of Singapore’s heritage cuisines alongside Champagne. Enjoy highlights from seven conservatory kitchens including freshly shucked oysters, king crab legs, wagyu beef wellington with truffle sauce, herb grilled ‘live’ lobster, Colony laksa with homemade lobster ball and dark chocolate soufflé.

SGD 188 per adult*; SGD 94 per child (six to 12 years of age)
*Inclusive of unlimited Möet & Chandon Grand Vintage Champagne, house pour red/white wines, draft beer and soft drinks

For more information and to book your reservation, please call (65) 6434-5288 or email rc.sinrz.restaurantreservations@ritzcarlton.com.

July

Vintage Champagne Brunch at Colony

Every Sunday, excluding holiday weekends

Regularly hailed by guests as the best brunch in Singapore, bask in the convivial atmosphere at Colony where you can savour unlimited servings of the best of Singapore’s heritage cuisines alongside Champagne. Enjoy highlights from seven conservatory kitchens including freshly shucked oysters, king crab legs, wagyu beef wellington with truffle sauce, herb grilled ‘live’ lobster, Colony laksa with homemade lobster ball and dark chocolate soufflé.

SGD 188 per adult*; SGD 94 per child (six to 12 years of age)
*Inclusive of unlimited Möet & Chandon Grand Vintage Champagne, house pour red/white wines, draft beer and soft drinks

For more information and to book your reservation, please call (65) 6434-5288 or email rc.sinrz.restaurantreservations@ritzcarlton.com.

August

Vintage Champagne Brunch at Colony

Every Sunday, excluding holiday weekends

Regularly hailed by guests as the best brunch in Singapore, bask in the convivial atmosphere at Colony where you can savour unlimited servings of the best of Singapore’s heritage cuisines alongside Champagne. Enjoy highlights from seven conservatory kitchens including freshly shucked oysters, king crab legs, wagyu beef wellington with truffle sauce, herb grilled ‘live’ lobster, Colony laksa with homemade lobster ball and dark chocolate soufflé.

SGD 188 per adult*; SGD 94 per child (six to 12 years of age)
*Inclusive of unlimited Möet & Chandon Grand Vintage Champagne, house pour red/white wines, draft beer and soft drinks

For more information and to book your reservation, please call (65) 6434-5288 or email rc.sinrz.restaurantreservations@ritzcarlton.com.

September

Vintage Champagne Brunch at Colony

Every Sunday, excluding holiday weekends

Regularly hailed by guests as the best brunch in Singapore, bask in the convivial atmosphere at Colony where you can savour unlimited servings of the best of Singapore’s heritage cuisines alongside Champagne. Enjoy highlights from seven conservatory kitchens including freshly shucked oysters, king crab legs, wagyu beef wellington with truffle sauce, herb grilled ‘live’ lobster, Colony laksa with homemade lobster ball and dark chocolate soufflé.

SGD 188 per adult*; SGD 94 per child (six to 12 years of age)
*Inclusive of unlimited Möet & Chandon Grand Vintage Champagne, house pour red/white wines, draft beer and soft drinks

For more information and to book your reservation, please call (65) 6434-5288 or email rc.sinrz.restaurantreservations@ritzcarlton.com.

October

Vintage Champagne Brunch at Colony

Every Sunday, excluding holiday weekends

Regularly hailed by guests as the best brunch in Singapore, bask in the convivial atmosphere at Colony where you can savour unlimited servings of the best of Singapore’s heritage cuisines alongside Champagne. Enjoy highlights from seven conservatory kitchens including freshly shucked oysters, king crab legs, wagyu beef wellington with truffle sauce, herb grilled ‘live’ lobster, Colony laksa with homemade lobster ball and dark chocolate soufflé.

SGD 188 per adult*; SGD 94 per child (six to 12 years of age)
*Inclusive of unlimited Möet & Chandon Grand Vintage Champagne, house pour red/white wines, draft beer and soft drinks

For more information and to book your reservation, please call (65) 6434-5288 or email rc.sinrz.restaurantreservations@ritzcarlton.com.

November

Vintage Champagne Brunch at Colony

Every Sunday, excluding holiday weekends

Regularly hailed by guests as the best brunch in Singapore, bask in the convivial atmosphere at Colony where you can savour unlimited servings of the best of Singapore’s heritage cuisines alongside Champagne. Enjoy highlights from seven conservatory kitchens including freshly shucked oysters, king crab legs, wagyu beef wellington with truffle sauce, herb grilled ‘live’ lobster, Colony laksa with homemade lobster ball and dark chocolate soufflé.

SGD 188 per adult*; SGD 94 per child (six to 12 years of age)
*Inclusive of unlimited Möet & Chandon Grand Vintage Champagne, house pour red/white wines, draft beer and soft drinks

For more information and to book your reservation, please call (65) 6434-5288 or email rc.sinrz.restaurantreservations@ritzcarlton.com.

back to top