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Located on 103/F of The Ritz-Carlton, Hong Kong, Café 103 is an elegant yet relaxed lounge where offers signature afternoon tea, lunch and dinner buffet.

Location:
103/F

Seating:
84

Operation Hours:
Lunch Buffet: 12 p.m. - 2 p.m. (Monday - Friday)
12 p.m. - 2:30 p.m. (Saturday and Sunday)
Afternoon Tea: 3:30 p.m. - 5:30 p.m.
Dinner Buffet: 6:30 p.m. - 10 p.m.

For reservations or enquiries, please call (852) 2263 2270 or email restaurantreservation.hk@ritzcarlton.com.

Sakura Afternoon Tea crafted by The Ritz Carlton, Tokyo Pastry Guest Chef Hideaki Tanaka

Savor the sweet taste of Spring at Café 103, presenting a limited-edition Sakura Afternoon Tea inspired by Japan’s essential season from The Ritz-Carlton, Tokyo Pastry Guest Chef Hideaki Tanaka. The afternoon tea features refined savory bites as well as heavenly sweet treats symbolizing the cheerfulness and overwhelming joy of cherry blossom. Who would have thought Sakura could add such a beautiful twist to spring desserts!

Date: April 1 – May 13, 2017 (except April 14 – 17)
Time: 3:30 p.m. to 5:30 p.m.

Monday-Friday
Price: $378 for one/$638 for two

Saturday, Sunday & Public Holidays
$398 for one/$658 for two

*The above prices are subject to 10% service charge
*Please refer to our festive page for April 14 - 17, 2017 (Easter Holidays) pricing.

Café 103 Lunch Buffet
An elegant yet relaxed lounge, Café 103 offers a refined atmosphere where guests can delve into a sumptuous lunch buffet featuring fresh seafood and green salads.

Monday to Friday, excluding Public Holidays
Time: 12 p.m. – 2 p.m.
Price: HK$398 per adult
HK$298 per child (aged 3 to 12)
Free (aged below 3)

*The above prices are subject to 10% service charge
*Please refer to
festive page for April 16, 2017 (Easter Holiday) pricing.

Extravagant Buffet with Endless Bubbly
Café 103 is pleased to showcase a luxurious and extravagant buffet, offering a series of international delicacies. Our talented chefs have selected premium seasonal ingredients, worldwide, and present a truly enticing gourmet dinner with free flow of sparkling wine, House White & Red wines, orange juice and coke.

Lunch Buffet

Saturday to Sunday, Public Holidays
Time: 12 p.m. – 2:30 p.m.
Price: HK$598 per adult
HK$798 per adult with free flow sparkling wine, House White & Red wines, orange juice and coke
HK$ 388 per child (aged 3 to 12)

Dinner Buffet

Sunday to Thursday
Time: 6:30 p.m. – 10 p.m.
Price: HK$798 per adult with free flow sparkling wine, House White & Red wines, orange juice and coke
HK$548 per child (aged 3 to 12) with free flow orange juice and coke

Friday, Saturday and Public Holiday
Time: 6:30 p.m. – 10 p.m.
Price: HK$838 per adult with free flow sparkling wine, House White & Red wines, orange juice and coke
HK$548 per child (aged 3 to 12) with free flow orange juice and coke

*The above prices are subject to 10% service charge.
*Please refer to
festive page for April 16, 2017 (Easter Holiday) pricing.

For reservations or enquiries, please call (852) 2263 2270 or email restaurantreservation.hk@ritzcarlton.com.