Michelin Degustation Menu
Celebrate the arrival of the New Year in luxury as two Michelin-starred restaurant Tin Lung Heen presents a six-course gourmet menu featuring delicacies prepared with the freshest ingredients and served in luxurious, elegant and contemporary atmosphere for the gourmet in us all to savor.
Monday to Friday
Time: 12 p.m. – 2:30 p.m. and 6 p.m. – 10:30 p.m.
Saturday to Sunday and Public Holidays
Time: 11:30 a.m. – 3 p.m. and 6 p.m. – 10:30 p.m.
Price: HK$1,928 per guest (a minimum order for two guests)
*The above price is subject to 10% service charge.
*Premium wine pairing is available at an additional charge of HK$1,200 per person
Tin Lung Heen Limited Edition House-made Mooncake
Chef Paul Lau, celebrated Chef de Cuisine of two-starred Michelin Tin Lung Heen Restaurant, is delighted to unveil a gift set of house-made Mini Egg Custard Mooncakes with 15 year vintage ripe Pu-erh tea. Seize it while stocks last.
Tin Lung Heen limited edition gift set includes Mini-Egg Custard Mooncakes (8 pieces) with 15 year vintage ripe Pu-erh tea (6 packs).
Pick up date: September 4 - 13, 2019
Pick up time: 12 noon -10 p.m.
Price: HK$728 per box
From now until August 15 – HK$618.8 per box
HK$582.4 per box upon purchases of 30 boxes or above
For enquiries and order, please call (852) 2263 2150 or email email@example.com.