Spend a Day at Sea. Devote at least one day to underwater adventures in Grand Cayman. Through the concierge, arrange for a private yacht tour that leads to the best diving and snorkeling spots around an island that is full of them.
Dive at Bloody Bay Marine Park.A favorite location for divers of all skill levels, Bloody Bay’s main draw is a spectacular reef wall that begins 20 feet underwater and keeps going for several thousand feet deeper. Spot turtles, sharks and stunning reef formations at this Little Cayman dive site.
Observe a Wild Array of Marine Life. A little under 50 miles away from Seven Mile Beach sit two exceptional diving opportunities: Eden Rock and Devil’s Grotto. Wander through both underwater sites to gawk at everything from barracuda and eel to large tarpon.
Feed Some Friendly Stingrays. While it may sound eerie, the creatures who glide around Stingray City are perfectly gentle and accustomed to human visitors. Your guide will hand you food, which the stingrays eat out of your hands. The creatures will likely circle around you, brushing your shoulders, a passive invitation to pet their smooth bodies.
Dine on Masterfully Prepared Seafood. At The Ritz-Carlton, Grand Cayman’s Blue by Eric Ripert, Grand Cayman’s superb seafood takes center stage. The menu of legendary chef Ripert, whose Le Bernardin restaurant in New York City is known by many food obsessives as a temple to seafood, includes fluke, scallops and other fresh catches from the Caribbean.