MANDAPA, A RITZ-CARLTON RESERVE, UBUD

Jalan Kedewatan, Banjar Kedewatan, Gianyar – 80571 Ubud, Bali, Indonesia   •  
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Dining



The verdant rice paddies surrounding Mandapa, a Ritz-Carlton Reserve are more than simply beautiful scenery. The white grains are the foundation for nearly every meal in Bali, accompanied by fragrant spices, colorful vegetables, tender meats and local fishes. Visitors can experience Indonesian cuisine, alongside international dishes, at our four distinct dining venues, where every meal is an elegantly orchestrated experience.

  Fine Dining Restaurant
  Library Bar
  The Dining Room
  Pool Bar

Fine Dining Restaurant
Fine Dining Restaurant
  

A tropical breeze and the soothing sound of water set the mood at our signature restaurant. A beautiful bamboo restaurant with private, individual pods overlooking the Ayung River offer an intimate setting for guests to enjoy fine European cuisine. Seats: 38
Library Bar
Library Bar
  

Our traditionally elegant yet relaxed lounge offers an inviting space to enjoy refreshing beverages and small plates. Seats: 52
All Day Dining Restaurant
The Dining Room
  

Facing the beautiful rice paddies and tropical forest, this restaurant offers meals that encourage diners to linger with a menu that highlights Indonesian cuisine alongside Japanese and Cantonese delicacies. With both covered and outdoor seating, an exhibition kitchen, and cooking school, the restaurant is the heart of the hotel dining experience. Seats: 80
Pool Bar
Pool Bar
  

Large bed-like sofas surrounding the pool offer guests a serene setting to enjoy citrus-inspired cocktails, wine, beer and delicious healthy and energetic drinks. Seats: 20