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Restaurants in Ubud Inspired by Nature

Name: Mandapa, a Ritz-Carlton Reserve
Address: Jalan Kedewatan, Banjar Kedewatan, Ubud, Gianyar, Bali, 80571, Indonesia
Telephone: +62 361-4792777

Dining

With dishes and decor celebrating the rich flavors and natural bounty of Ubud, fine dining at Mandapa, a Ritz-Carlton Reserve is a feast for all five senses. From the serene Ubud Pool Bar to the romantic Kubu restaurant, guests can savour Indonesian delicacies alongside international cuisine.

At This Hotel

International

Kubu at Mandapa

Kubu celebrates zero-waste dining philosophy, sourcing ingredients from within 100km. Chef Eka combines tradition and innovation, transforming local produce into culinary art. Each dish reflects Bali, offering a sustainable and dining experience.

Everyday:

5:30 PM-11:00 PM

Dress Code:

Smart Casual

Phone:

+62 361-4792777

Visit Website

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Japanese

Ambar Ubud Bar

Perched high on a cliff, Ambar meaning sky in Sanskrit offers guests a relaxed setting for handcrafted cocktails & Japanese fusion gastronomy, accompanied by golden sunsets and daily live jazz music.

Everyday:

12:30 PM-11:00 PM

Dress Code:

Smart Casual

Phone:

+36 1-4792777

Visit Website

Book a Table

Indonesian

Sawah Terrace

Savor heritage dishes of the Indonesian archipelago at Sawah Terrace—Lawar Klungah with coconut and octopus, Babi Upih, and Cendol Dawet. Dine by the Ayung River as vibrant Balinese dance performances complete an unforgettable cultural evening.

Everyday:

7:00 AM-10:00 PM

Dress Code:

Casual

Phone:

+62 361-4792777

Visit Website

Book a Table

International

Dining Beyond

Discover the tastes of Bali beyond traditional restaurant settings at Mandapa, a Ritz-Carlton Reserve. Explore private corners within The Reserve or even offsite dining options, and design your own culinary adventure.

Everyday:

6:00 PM-11:00 PM

Dress Code:

Smart Casual

Phone:

+62 361-4792777

Multiple cuisines

The Pool Bar

The Pool Bar offers classic drinks, light bites, Juiceology, detox blends, and tea mixology with dedicated poolside service. Please note: access to The Pool Bar is exclusively reserved for in-house guests.

Everyday:

9:00 AM-6:00 PM

Dress Code:

Casual

Phone:

+62 361-4792777

Covered patio with restaurant seating and retractable doors leading to indoor seating, all in dark wood

Other

The Library

Set against pool views and Ubud’s forest, The Library provides a serene space perfect for reading and quiet relaxation. Exclusively for in-house guests.

Everyday:

9:00 AM-6:00 PM

Phone:

+62 0361-4792777

International

In-Villa Dining

Guests can enjoy a relaxing yet refined dining experience. Available 24 hours with menus highlighting Balinese, Asian, and international cuisines. Experience fine dining in Ubud from the comfort of your room.

Open 24/7

Dress Code:

Casual

Phone:

+62 361-4792777

A Sunday Story by the River in Ubud

Ubud’s Riverview Sunday Brunch

Every Sunday, a story unfolds by the Ayung River—one told not with words, but through taste. At Sawah Terrace, where rice fields meet flowing waters, the Mandapa Royal Brunch invites you on a journey through the heart of Ubud’s culinary heritage.
Here, chefs present a vibrant selection of dishes—Balinese favorites passed down through generations, sitting alongside international classics reimagined with local flair.
Each plate tells a story. A memory from a village kitchen. A fusion born of Bali’s global connections. As you explore the spread, from earthy satays to delicate seafood, tropical fruits to handmade desserts, you’re not just having brunch—you’re tasting the rhythm of Ubud.
This is more than a meal. It’s a moment. A Sunday tradition woven into the fabric of Mandapa’s river view setting, where flavors, culture, and calm come together. Join us, and let the Mandapa Royal Brunch tell you its story—one unforgettable bite at a time.

Book a Table

Dining Beyond

Sounds of the Ayung River

Surprise your loved one with a romantic candlelight dinner under the star-studded moonlit sky, just a few steps away from the majestic Ayung River. Using premium produce, experience a six-course degustation menu that showcases the finest gourmet delights specially handcrafted by the meticulous culinary team of Mandapa. A dedicated assistant will be your personal host for the evening and take care of all details.

Grace by the Rice Field

Named after the owner’s daughter, Grace, The Gracefield deck allows you to dine privately with the breathtaking view of our rice terrace – an unforgettable setting that reflects the unique indigenous rice culture of Bali and Ubud. Indulge in a six-course degustation menu thoughtfully designed by our culinary team.

In-Villa Romance

Experience the best of Mandapa’s culinary adventure in the comfort of your villa’s private garden. Elegantly decorated with fresh flower petals and encircled by candles and lanterns that aglow, this dining experience is the perfect way to celebrate a special occasion in an intimate setting. A six-course degustation menu.

Mandapa Picnic

Spend a relaxing afternoon over a private picnic with your inner circle. Pamper yourself with freshly prepared light bites along with healthy juices. At Mandapa, you may choose between the riverside picnic, next to the Ayung River, or at our iconic Lumbung (rice barn) with stunning views of our rice terrace. Offsite picnic is also available; please contact our Patih to receive recommendations of the best picnic

Person wearing a conical hat and carrying a woven basket walks along a path through a rice field

Barbecue by the Rice Field

Set in the private deck by the rice field, the bespoke private dining experience features a bountiful buffet selection as well as a Grill “Live Station” by a private chef. Indulge in Balinese-spiced red snapper, jumbo tiger prawns, Australian lamb satay, Black Angus beef fillet steak and many more, and end on a high note with our homemade dessert selection.

The Cliff at Sawah

Located at the edge of the cliff with the best vantage points of the Ayung River, guests are invited to enjoy a relaxed and refined private dining experience. Whether it is a romantic dinner or an intimate group dinner, The Cliff at Sawah exudes a magical feel with its unique and peaceful setting. Although it is an open-air venue, guests will enjoy the cool breeze coming from the river.

Sawah Terrace Indonesian Restaurant

Here, we proudly highlight the rich flavors of Indonesian cuisine and evoke an authentic experience by celebrating traditional dining customs in Bali. Every dish is meticulously prepared with fresh herbs and vegetables from the resort's organic garden to ensure a rich immersion in the flavors of Ubud. Signature specialties infused with the distinctive flavors of the archipelago include:

Sumatra

Slow-cooked beef cheek in coconut, tamarin-scented rendang curry and cassava leaf - “Rendang Pipi Sapi".

Sulawesi

Red snapper, coconut, and turmeric light stew, belimbing and kemangi -“Ikan Kakap Woku”.

Bali

Green coconut shell salad, bumbu genep, shallots and ginger – “Lawar Klungah” and Char-grilled Balinese style rock lobster, sambal merah basting, wild ferns and colo-colo sauce – “Udang Karang Bakar”.

Jawa

Braised oxtail soup, baby shallot, chili, herbs, chayote and nutmeg – “Sop Buntut” and Javanese style braised and deep-fried duck, tamarind and palm sugar sauce – “Bebek Goreng Bace".

Cooking Studio by Sawah Terrace

For food aficionados and aspiring chefs, Cooking Studio by Sawah Terrace is an experience to remember offering a personalized culinary journey. Together with our skilled chefs, you will prepare an exquisite menu while our team will share their kitchen secrets. You will create authentic dishes using seasonal ingredients and techniques from a range of styles of cuisine. Cooking Studio by Sawah Terrace includes the opportunity to enjoy the dishes you’ve created, soft drinks, water, and your choice of one local beer or a glass of Balinese wine, as well as a recipe booklet to take home. Tailor-made Chef’s Table experiences are available upon request, with prices subject to the menu and wine selection.

Frequently Asked Questions

What restaurants does Mandapa, a Ritz-Carlton Reserve have on property?

The on-property restaurants at Mandapa, a Ritz-Carlton Reserve are:

Kubu at Mandapa Ambar Ubud Bar Sawah Terrace Dining Beyond The Pool Bar The Library In-Villa Dining

Does Mandapa, a Ritz-Carlton Reserve offer room service?

Yes, room service is available at Mandapa, a Ritz-Carlton Reserve.

What cuisine is offered at Mandapa, a Ritz-Carlton Reserve?

The cuisines offered at Mandapa, a Ritz-Carlton Reserve are:

Multiple cuisines at The Pool Bar Indonesian at Sawah Terrace Japanese at Ambar Ubud Bar Other at The Library International at Kubu at Mandapa, Dining Beyond, In-Villa Dining

How do I book a table at one of the restaurants at Mandapa, a Ritz-Carlton Reserve?

To book a table at Kubu at Mandapa click here To book a table at Ambar Ubud Bar click here To book a table at Sawah Terrace click here You can also call +62 361-4792777 to place a reservation.

Does Mandapa, a Ritz-Carlton Reserve offer breakfast?

Yes, complimentary breakfast is available at Mandapa, a Ritz-Carlton Reserve to hotel guests during their stay. Free Full American Breakfast is available at Mandapa, a Ritz-Carlton Reserve during the following hours: Monday-Sunday 7:00 - 10:30 AM. Free Buffet Breakfast is available at Mandapa, a Ritz-Carlton Reserve during the following hours: Monday-Sunday 7:00 - 10:30 AM. Free Continental Breakfast is available at Mandapa, a Ritz-Carlton Reserve during the following hours: Monday-Sunday 7:00 - 10:30 AM. Free Grab n go Breakfast is available at Mandapa, a Ritz-Carlton Reserve during the following hours: Monday-Sunday 7:00 - 10:30 AM. Free Hot Breakfast is available at Mandapa, a Ritz-Carlton Reserve during the following hours: Monday-Sunday 7:00 - 10:30 AM. Breakfast is also available onsite at Sawah Terrace and In-Villa Dining for a fee.

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