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Breakfast menu
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- American Breakfast Two Eggs any Style, Hash Browns Toast & Bacon, Ham or Sausage Freshly Squeezed Orange or Grapefruit Juice $21.00
- Power Breakfast Egg White Omelet, Shredded Wheat with GranolaSliced Bananas & Bran Muffin Freshly Squeezed Orange or Grapefruit Juice $18.00
- Eggs Benedict Two Poached Eggs, Canadian Bacon Hollandaise Sauce, English Muffin & Asparagus $17.00
- Ham & Egg Crossiant, Two Egg Omelet, Black Forest Ham, Fruit, Choice of Cheese $15.00
- Grilled Fillet & Eggs Grilled Petite Fillet with Two Eggs Any Style, Hash Browns & Toast $25.00
- Braised Beef Short Rib, Potato Hash & Poached Egg With Chipotle Hollandaise $16.00
- Three Egg Omelet Choice of Ham, Bell Pepper or Mushrooms, Onion Smoked Salmon, Served with Hash Browns & Toast $14.00
- Belgian Waffles Made to Order with Fresh Fruit Compote Syrup and Whipped Cream $14.50
- Buttermilk Pancakes Housemade Pancakes with choice of Plain, Blueberry, or Banana $14.00
- French Toast Broiche Style Bread with Grand MarinerAnd Citrus Asparagus $14.00
- Fresh Fruit & Accompaniments Small Fruit Plate, Hash Browns, Granola, Shredded Wheat, Chilled Half Grapefruit, Bacon, Ham or Sausage, Turkey Bacon, Oatmeal or Cream of Wheat Toast or English Muffin, Breakfast Bakeries Fresh Baked Scones with Whipped Cream Bagel with Cream Cheese Beverages Nectar of Papaya, Guava, Peach, Pear or Mango $5.00
- Freshly Squeezed Orange or Grapefruit Juice $6.00
- Ritz-Carlton Coffee, Decaffeinated or Tea $4.50
- Whole or Skim Milk $3.50
Lunch menu
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Soups
- Classic French Onion Soup $9.00
- Maine Lobster Bisque $12.00
- Soup du Jour $9.00
Salads
- Field Greens Salad with Pear Tomatoes, Cucumber and Balsamic Vinaigrette $11.00
- Baby Arugula with Roasted Goat Cheese, Heirloom Tomatoes, Fresh Basil Vinaigrette Merlot Reduction $11.00
Appetizers
- Cheese and Charcuterie Plate, Cornicons, Fig Bread $19.00
- Ahi Tuna Tartar, Citrus Jicama Salad, Cucumber Coulis $16.00
- Garlic Cilantro Shrimp, Asian Vegetables, Tom Khai Broth $14.00
Entrées
- Grilled Chicken Cobb Salad with Gorgonzola, Roma Tomato, Avocado, Bacon, & Egg$16.00
- Hearts of Romaine Salad with Provencal Croutons, Parmesan, Fresh Caesar Dressing $10.00 - Choice of Grilled Chicken, Salmon or Shrimp$19.00
- Ginger Beef Salad A Marinated Skirt Steak with Chili-Lime Dressing $15.00
- Ritz-Carlton Huntington Hamburger with Lettuce, Tomato, Onion, French Fries $15.00
- Smoked Turkey Panini, Brie Cheese, Cranberry Sauce, French Fries $14.00
- Far East Lettuce Wraps, Asian Pulled Pork, "Kim Chi" Style Radishes, Spicy Plum Sauce $15.00
- Croque Monseiur, Black Forest Ham, Gruyere Cheese, Fresh Potatoe Chips $15.00
- Cajun Chicken Quesadilla, Roasted Corn, Grilled Onions, Pepper Jack Mozarella, Fresh House Salsa $21.00
- Pizza Marguerite Classic, Mozzarella, Roma Tomato, Sweet Basil $15.00
- Spicy BBQ Chicken Pizza, Bacon, Mushrooms, Green Onions $19.00
- Grilled Filet Mignon, Smashed Red Skinned Potatoes, Asparagus, Veal Jus $33.00
- Seared Tuna Tataki, Ginger Lemongrass Rice, Cabbage and Red Peppers, Sesame Soy Glaze $24.00
- Penne Pasta Primavera, Sauteed Seasonal Vegetables, Herbed Cream Sauce $18.00
Dinner menu
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Soups
- Classic French Onion Soup - $9.00
- Main Lobster Bisque - $12.00
- Soup au Pistou Provencal Vegetables - $9.00
Appetizers
- Ahi Tuna Tartar with Citrus Jicama Salad, Cucumber Coulis - $16.00
- Dungeness Crab Gratin, Artichoke Tomato Relish, Lemon Verbena Aioli- $15.00
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Cheese and Charcuterie Plate, Cornichons, Fig Bread - $19.00
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Warm Duck Confit & Apple Salad, Crostini, Frisee, Dried Cherry Reduction $15.00
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Tiger Shrimp Ceviche, Citrus Jalapeno Emulsion $20.00
SALADS
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Traditional Caesar Salad, Rosemary Croutons, Fresh Caesar-10.00
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Field Greens Salad, Pear Tomatoes & Cucumber, Balsamic Vinaigrette - $11.00
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Baby Arugula, Roasted Goat Cheese, Heirloom Tomatoes, Fresh Basil Vinaigrette Merlot Reduction- $11.00
ENTRÉES
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Braised Lamb Shank, Garlic Mashed Potatoes, Caramelized Onions,Seasonal Vegetables, Natural Jus $32.00
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Dry Aged New York Strip Steak, Pomme Frittes, Watercress, Roquefort Butter Crust Red Wine Sauce $37.00
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Prime Ribeye Steak,Steak Potatoes, Grilled Vegetables, Béarnaise Sauce $35.00
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Crispy Duck Breast Parsnip Puree, Braised Napa Cabbage,Tarragon Jus $29.00
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Horseradish Crusted Salmon,Herb Risotto, Cauliflower Espuma, Veal Glace $26.00
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Pan Seared White Fish, Cassoulet of White Beans, Fried Leeks $28.00
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Orange Tequila Lime Chicken, Chipotle Mashed Potatoes,Tomato Avocado Salad $27.00
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Sun Dried Tomato Risotto,Fresh Morels and Asparagus,Champagne Sauce $19.00
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Penne Regate Pasta,Andouille Sausage, Shrimp, Peppers,Roasted Jalapenos, Cream Sauce $21.00
Dessert and Coffee
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Selection of Desserts $10.00 each
- Chocolate Banana Napoleon Cake, Buttermilk Ice Cream
Whipped White Chocolate Chantilly Lace
- Saffron Crème Caramel
Exotic Fruit Gazpacho, Almond Financier
- Chocolate Trio of:
Hazelnut Chocolate Sabayon Mousse Milk Chocolate Gianduja Panna Cotta Chocolate Fudge Cake, Mascarpone Cream
- Vanilla Bean Parfait
Pabana Sorbet, Pistachio Genoise, Citrus Fuille
- Roasted Strawberry and Rhubarb Tart,
Valrhona Anglaise, Mint Ice Cream
- Selection of Homemade Ice Creams and Sorbets
Soufflé of the Day $13.00 Available After 6PM- Please Allow 20 Minutes to Prepare
Ritz-Carlton Coffee, Decaffeinated or Tea $4.50
Sunday Brunch
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Fresh Seafood
Chilled Gulf Shrimp, Oysters on the Half Shell, Crab Claw
Continental Omelet & Breakfast Station
- Made to Order Omelets with Many Available Additions
- Made to Order Crepes and Beignets with Brown Sugar Butter, Berries, Whipped Cream
- Breakfast Meats, including Sausages, Applewood Bacon, Breakfast Links
- Breakfast Potatoes
- Cheese Blintzes with Warm Berry Compote
Carving Station
- Prime Rib of Beef with Aus Jus & Horseradish
- Lag of Lamb with Mint Jelly
- Veal Shank
- Roast Turkey with Cranberry Sauce
- Ham
(Selections may vary weekly)
Bread and Pastry Table
- Fresh Baked Breads & Pastries
- Sweet Brioche
- Assorted Danish
- Bagels
- Croissants
- Muffins
- Banana Bread
Sushi Station
- Selection of Assorted Fresh Sushi Rolls
- Sashimi & Nigiri
- Pickled Ginger
- Wasabi
- Soy Sauce
Salads Wide Selection of Salads with Offerings Varying Weekly
- Imported and Domestic Cheeses-
Port Salut, Boursin, Supreme Brie, Saga Bleu, Smoked Gouda
- Chilled Meats-
Grilled Veal, Smoked Chicken Breast, Roast Beef
- Smoked Fish Assortment-
Smoked Salmon, Mackerel, Ahi Tuna, Trout , Mussels
Dim Sum Station & Hot Entrees Selections Vary Weekly
Desserts Selection of Varying Sweets
- Crème Bruleé
- Cheesecake
- Tart
- Mousse
- Tiramisu
- Panna Cotta
Menu changes weekly.
Fresh Sliced Fruit and Berries
The Champagne Brunch is $75.00++ Per Person and $35.00++ for Children 3-12 years old. Brunch is Served from 10am until 3:00pm and Reservations are Recommended.
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