Take home more than a memory from your visit to Mexico, while visiting the Viking® Culinary Center at The Ritz-Carlton, Cancun. Learn a new and entertaining way to approach food and wine in a striking, professionally equipped kitchen overlooking the Caribbean Sea. Cooking lessons are offered every Wednesday.
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DINE WITH THE CHEF Gourmets and social enthusiasts alike will take pleasure in the most amusing dining experience and food show. The Chef’s Table at the Viking® Culinary Center allows 12 guests exclusively the privilege to dine with Chef Rory Dunaway at his luxurious oceanfront kitchen. Each mouthwatering experience includes a five course menu prepared a la minute with specially designed wine pairings. Make new friends on this gourmet experience and share in your passion for food and wine in this magnificent ambiance.
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An entertaining epicurean adventure that promises to please all food-lovers. Dine With The Chef Cancun’s most exclusive dining experience, that’s both enjoyable and entertaining. Enjoy a night of engaging stories by the charismatic Chef Rory Dunaway as well as an enticing four-course menu prepared a la minute, paired with wines for $158, inclusive of taxes and service charge. Cooking Lessons Eat, drink and have fun! The Culinary Center offers interactive gourmet sessions, featuring a three-course meal accompanied by an exquisite selection of wines. Foodies can learn insights from experts and enjoy a night on endless flavors and laughter. Available at $120, inclusive of taxes and service charge.
Teambuilding Learn how to prepare exquisite cuisine in a residential style kitchen overlooking the Caribbean Sea. At the resort’s Culinary Center, group participants or social gatherings are invited to partake in personalized fun cooking classes. An activity that is both educative and entertaining.
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