THE RITZ-CARLTON, GRAND CAYMAN

PO Box 32348 KY1-1209, Seven Mile Beach, Grand Cayman, Cayman Islands
Phone:  +1 (345) 943-9000   •  Map & Directions
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Dining



With a name that evokes the inspiration for its seafood-inspired menu, diners can enjoy the mastery of Chef Eric Ripert’s Grand Cayman Island’s restaurant, Blue by Eric Ripert. In addition to this signature dining experience, we offer a collection of five additional restaurants and lounges, each promising an epicurean journey from morning to night.

  Blue by Eric Ripert
  Periwinkle
  Seven
  Taikun
  Silver Palm
  Bar Jack

Blue by Eric Ripert
Blue by Eric Ripert
  
  • Seafood menus inspired by the bounty of Cayman’s fishermen 
  • Featuring locally-caught and responsibly-fished seafood 
  • Three course prix fixe menu and six course tasting menu 
  • Wine and Champagne pairing options
Periwinkle
Periwinkle
  
  • Mediterranean favorites served alfresco, overlooking winding waterways. 
  • Fresh, authentic cuisine with homemade pastas, pizzas and delicate grilled and seafood entrees. 
  • Bright flavors of fresh-made Limoncello.
  • Nightly movies entertain families under the stars at the beachside Periwinkle Theater.
Seven
Seven
  
  • Breathtaking views await at SEVEN, a chic restaurant to meet and mingle.
  • Savor the sunset with handcrafted bourbon cocktails from the island’s finest selection.
  • Premium cuts of Niman Ranch All-Natural Beef, fresh seafood and delectable accompaniments. 
  • Extravagant Sunday Brunch with unlimited champagne and vibrant menu. 
Taikun
  
  • Grand Cayman’s finest sushi lounge with the island’s largest sake selection.
  • Unrivaled selection of authentic gourmet sushi – traditional makis, decadent sashimi and the signature Tempura Roll.
  • Omakase, Chef’s Choice, menu offered nightly.
  • Grated tableside, fresh wasabi root complements distinctive restaurant experience.
Silver Palm Lounge
Silver Palm
  
  • Revel in Caribbean elegance with lush views and the finest service. 
  • Island-inspired cocktails, adventurous martinis, specialty mojitos and premium liquors.
  • Fine wines and champagne served by the glass. Cuban cigar selection available.
  • Live entertainment on Friday and Saturday evenings. 
Bar Jack
Bar Jack
  
  • Relax and savor casual cocktails, beachside fare and stunning sunsets.
  • Entertaining atmosphere poised on Seven Mile Beach. 
  • Famous for Grand Cayman’s creamiest, most delicate Piña Colada.
  • Unwind with Caribbean favorites from the chef’s grill, then watch the sunset with a well-deserved cocktail.
Celebrate the Holidays
Feel the soft, white sand between your toes and celebrate the season with unforgettable feasts and fetes, from extravagant Thanksgiving meals and Christmas celebrations to a beachside New Year’s Eve celebration to remember.

Please click here to learn more.

Cayman Cookout Hosted by Eric Ripert
Join Chef Eric Ripert and guests from across the globe at this celebrated epicurean event and indulge in delicacies prepared by some of the world’s acclaimed Chefs in the most intimate of Caribbean settings.

Please click here to learn more.
Sunday Brunch at SEVEN
Relax and toast the weekend with Grand Cayman's most extravagant brunch experience, served Sundays from noon to 3 p.m. at SEVEN.

  • Endless Moët & Chandon Champagne
  • Create-Your-Own Bloody Mary
  • Traditional Brunch Favorites
  • Hand-Rolled Sushi
  • Fresh-Carved Meats
  • Succulent Seafood Selections
  • Decadent Desserts