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The Ritz-Carlton, Grand Cayman  
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    PO Box 32348 KY1-1209, Seven Mile Beach, Grand Cayman, Cayman Islands    Phone:  (345) 943-9000   Fax:  (345) 943-9001

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Dining



Caribbean cuisine to rival the offerings of any world capital. It’s our pleasure. The world's most respected seafood chef, Eric Ripert, brings his passion and talent for celebrating the essential character and nature of fish to The Ritz-Carlton, Grand Cayman. Prepare yourself for a culinary journey like no other from Ripert's creations to the island's finest steaks to an opulent Sunday brunch that raises indulgence to a new level.

  Blue by Eric Ripert
  Periwinkle
  7 Prime Cuts & Sunsets
  7
  Sushi and Wine Lounge
  Silver Palm
  Bar Jack

Blue by Eric Ripert
 
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Blue by Eric Ripert
  
• Seafood menus inspired by the bounty of Cayman’s fishermen
• Featuring locally-caught and responsibly-fished seafood
• Three course prix fixe menu and six course tasting menu
• Wine and Champagne pairing options
Periwinkle
 
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Periwinkle
  
• Simply prepared seafood and grill selections
• Homemade pastas with delicate, inventive sauces
• Can’t-be-missed Parmesan Truffle French Fries
• Ideal for families with nightly movies shown on the giant screen

7 Prime Cuts & Sunsets
 
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7 Prime Cuts & Sunsets
  
• Exceptional menu, underscored with island influences
• Steaks seasoned with a selection of Cayman and international sea salts
• A parade of red wines from delicate to bold
• Indoor or alfresco seating
7
 
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7
  
• Casual Ritz-Carlton elegance with a dash of West Indian spice
• Daily a la carte breakfast and lunch selections
• Tempting breakfast buffet
• Grand Cayman’s most extravagant Sunday Champagne brunch
Sushi and Wine Lounge
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Sushi and Wine Lounge
  
• Grand Cayman's finest gourmet sushi lounge
• Traditional maki's, mouthwatering sashimi and the signature Silver Palm roll
• Over 40 unique and delicate wines by the glass
• Wide selection of Japanese green teas and distinctive sake martinis
Silver Palm Lounge
 
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Silver Palm
  
• Casually elegant haven for connoisseurs of life's finer pleasures
• Forty unusual wines offered by the glass
• Mojitos, martinis and classic cocktails
• Traditional English tea served every day
Barjack
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Bar Jack
  
• Cocktails and light fare
• Cayman’s creamiest and most delicate Pina Colada
• Light fare served both poolside or on Seven Mile Beach
• Casual alfresco atmosphere

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