La Veranda by Martín Berasategui, supervised by the prestigious Chef of a 3-star Michelín restaurant, offers a very personal cuisine, using unique techniques; imaginative ideas and fresh seasonal ingredients. His menu creates a gastronomic fusion of Northern and Southern Spanish cuisine.
- Executive Chef Vïctor Taborda
- Avant-garde cuisine, combining creativity and tradition
- Gourmet cuisine featuring locally produced ingredients
Open Monday to Saturday from 8:00 PM to 11:30 PM