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Forged and inspired by the natural abundance of tropical life, Mares is a casual dining destination offering a range of the Atlantic and Caribbean’s finest cuisine. 

Chef David Román’s cuisine reflects his island experiences and appreciation for purity and simplicity. 

Mares’ design is warm and bright with subtle allusions to its Caribbean heritage.
 

Hours:

 

 

 

Coffee Bar - 6 a.m. to 11 a.m.

Breakfast Buffet - 7 a.m. to 11 a.m.

Breakfast a la carte - 7 a.m. to 12 p.m.

 

Capacity

Capacity: 134 inside, 60 on the terrace