BLT Steak
Fine steaks, fresh seafood, signature popovers, a special three-course menu and weekly dishes highlighting local ingredients are presented in a French bistro-inspired setting.
Dining at The Ritz-Carlton, San Juan includes some of the most renowned names in fine dining as well as experiences that celebrate area traditions and offerings. Fine steaks, authentic Italian cuisine and sushi are complemented by local seafood and island-inspired cocktails.
Fine steaks, fresh seafood, signature popovers, a special three-course menu and weekly dishes highlighting local ingredients are presented in a French bistro-inspired setting.
Authentic Italian cuisine from the Abruzzo region of Italy, including fresh pastas, are offered in an elegant setting. Seafood is highlighted each week during a special dinner presentation.
Simple, flavorful, island-inspired dishes and tropical cocktails are offered at this al fresco restaurant. Poolside and beach service are also available.
Island living inspired every element of this restaurant, from the décor to the cuisine. The dining room overlooks the resort gardens, and Sunday features a lavish brunch.
A gathering place for guests, the menu at this elegant lounge features tapas and a mix of Japanese and Caribbean flavors. An extensive wine list includes many selections by the glass.
Discover hotel dining beyond breakfast, lunch and dinner with chef-led experiences, wine tastings, private dining, brunches and other special events and offers.